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BELTZ

9.6/10
20

Average price €46

Menú 46 € 46 €

Fully reserved on TheFork

Fully reserved on TheFork

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Restaurant menu

Chef Abel Corral
  • Average price €46 Special request
Roasted fresh cod, spinach toffee, stew of puntalette and baby squid
€24
Fish from the market suggested by the Chef
Iberian secreto, roasted apple with rosemary, bittersweet sauce
€24
Menú 46 € 46 €
See à la carte and set menus

TheFork offers

MENU Menú 46 € 46 €

This preset menus is available on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday for Cena
See menu details

User photos

Soufflé de chocolate y helado de leche fresca
Solomillo a la parrilla, polenta cremosa de ibéricos de Idiazabal y jugo de tempranillo
Aperitivo

Ratings & Reviews

Excellent

9.6/10
based on 20 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.3/10
Service :10/10
Setting :10/10
  1. Elliott W.
    Elliott W.
    • 9 reviews
    10/10

    Wonderful private room. Extremely attentive and made for a wonderful dinner experience

  2. Bernardo G.
    Bernardo G.
    • 10 reviews
    10/10

    Exceptionally friendly and welcoming service and imaginative, exceptionally well prepared and delicious dishes! And the hotel, one of the Spanish designer Javier Mariscal's most famous works, is an added plus!

  3. PNEENA Z.
    PNEENA Z.
    • 2 reviews
    10/10

    excellent innovative dinner

See all reviews

More information

Opening time

Comida: cerrado

Cena: de 19:30 a 22:30 (excepto domingo)

How to get to the restaurant

Mazarredo Zumarkalea, 61, 48009, Bilbo, Spain, RestaurantAddress

Public transport

Carretera BI-625

Directions to get there

Gran Hotel Domine

Features

Father's Day

Services

, , ,

, , Valet parking,

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