Benkay Washoku - Hôtel Novotel Tour Eiffel
Average price €54
Menu Asuka €110
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Restaurant menu
- Average price €54
- Shake
- €4.5
- saumon
- Maguro
- €5
- thon
- EBI
- €5
- crevette
User photos
Reviews
Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.
Namo G.May 6, 2022 • 1 review
3/10Leider nichts
- Moncef c.
December 25, 2021 • 4 reviews
10/10Super restaurant plats raffinés et service impeccable
- Zaidah S.
April 6, 2019 • 6 reviews
10/10We tried the 6-course dégustation menu which we truly enjoyed. Pleasant service and nice view.
- Ileana N.
January 12, 2019 • 23 reviews
10/10Takes me back to Hong Kong’s rooftop restaurant atmosphere everytime. An escape from Paris cuisine and more traditional restaurants.
- Jun B.
November 10, 2018 • 9 reviews
6.5/10Very expensive for what is served.
- Gilles N.
July 6, 2018 • 19 reviews
8/10Service trop lent.
- Jean V.
February 3, 2018 • 8 reviews
10/10Excellent !
- Guillaume L.
February 1, 2018 • 15 reviews
9.5/10Excellent poissons !
- Denis S.
October 30, 2014 • 27 reviews
5/10I do not understand how come this restaurant can get so much praises, it is very pricey and while the food is good it is nothing near exceptional... Service was ok but we are expec
- Jocelyn C.
July 19, 2013 • 17 reviews
9/10Wedding birthday
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May 20, 2012 • 1 review
9.5/10Poisson excellent
Tripadvisor reviews
725 Tripadvisor Reviews
More information
Opening timeOpen today
How to get to the restaurant
61, Quai de Grenelle, 75015, Paris, France
Directions to get there
Au sein du NOVOTEL Paris Tour Eiffel. L'entrée se fait par l'hôtel.
About the restaurant
DÉPAYSEMENT - Le Benkay, qui tire son nom d'un héros de la littérature japonaise, est un restaurant faisant figure de temple de la gastronomie nippone en France. On ne peut résister à cette ambiance qui n'est que calme, luxe et volupté. Une atmosphère japonisante qui transporterait presque l'invité au Pays du Soleil Levant. Seule la vue grandiose sur la Seine et la Maison de la Radio ramène notre hôte au paysage de notre capitale.
CHEFS D'ÉLITE - Trois chefs d'élite se partagent le restaurant, chacun avec une spécialité culinaire. Le chef Ando pour le Washoku, le chef Karasuyama qui prépare les sushis devant vous au sushi-bar, et le chef Hashimoto, maître du Teppan Yaki, cuisine sur plaque chauffante.
SPECTACLE - S'attabler autour d'un chef Teppan Yaki, c'est s'initier à un art culinaire qui allie spectacle et gastronomie. Sur la plaque chauffante, le riz danse entre les spatules, l'ail chuchote, et le Grand Marnier s'embrase. Le menu se compose sous vos yeux...
Features
Asian, , Sushi, Fine Dining, Great view, Christmas and New Year, New year's eve, , Valentine's Day
Services
, , , ,
You can reserve the restaurant for a private event (Max. 35 people)
Frequently Asked Questions
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