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Julie Chaix welcomes you to Provence with dishes inspired by the region and updated with modern flourishes. Local ingredients and a short and sharp ...
Read more on the MICHELIN Guide's website
August 25, 2022 • 14 reviews9/10
Bonne nourriture. Cadre exceptionnel. Personnel attentionné. Service rapide. Belle adresse Soupe pistou excellente. Vacherin excellent. Cheesecake sympa
August 16, 2022 • 220 reviews10/10
Excellent restaurant…. Je recommande
July 22, 2022 • 1 review10/10
April 14, 2022 • 1 review10/10
Very subtle, creative, beautifully presented and tasty food, served with true passion. A great moment!
September 2, 2021 • 1 review9/10
Bon accueil, belle terrasse, beau cadre.
July 13, 2021 • 1 review10/10
Gorgeous setting around the hotel pool. Very relaxed, super great service and amazing food. We had the menu of the day which was incredible value for the 3 courses we had. You must try!
August 22, 2020 • 2 reviews6/10
We were very disappointed by the quality of the food. We come since years to this restaurant and were always very satisfied. It seems that there is a new cook. The main course and the dessert were tasteless.. Very bad expérience this year. I don’t think we will come back next year.
July 22, 2020 • 19 reviews9/10
Nice restaurant located in the midst of the Alpilles. The service was very friendly and professional. We had high expectations, unfortunately they were only partially met. The starters, cheese platter and dessert were okay, but the main meat-oriented courses were too heavy for a hot summer evening. Mark-up on wine is quite steep, we know because we went to a vineyard appearing on their list. An okay experience but for what we paid it could be a bit better.
June 5, 2019 • 1 review10/10
The most perfect location, with great food, service and atmosphere
August 29, 2018 • 9 reviews9.5/10
Once we realised it was not in the village itself and could get there and back - we had a lovely meal - beautifully cooked and very well presented Not cheap ( by the standards of other French restaurants during our 2 week road trip ) but worth it
100 Tripadvisor Reviews
Quartier de l’Arcoule (D78F), 13520, Les Baux-de-Provence, France
GASTRONOMIE DE PROVENCE - Une bastide aux Baux-de-Provence, restaurée et aménagée pour un confort de haut niveau, tel est le cadre d'un repas placé sous le signe de la gastronomie provençale et sous la baguette de Stéphane Gautier.
FRAÎCHEUR ET ORIGINALITÉ - Le chef vous propose un menu différent chaque jour à base de produits frais de saison, où poissons, légumes, herbes de Provence, huile d'olive du moulin, se marient pour votre plus grand plaisir. Carte bistrot à midi.
SINCÉRITÉ ET ÉMOTIONS - Pierre Perret disait : « Pour bien cuisiner, il faut de bons ingrédients, un palais, du coeur et des amis ! » Découvrez une gastronomie changeante au fil des temps forts de la journée, pour suivre le rythme de votre séjour.
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