What
Where

Fine Dining Terrace

Bica do Sapato - Restaurante

8.9/10
867 reviews

Average price €35

Cannot be reserved on TheFork

Cannot be reserved on TheFork

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Restaurant menu

Chef Henrique Mouro
  • Average price €35 Special request
Gaspacho
€8

with croutons, smoked ham and oregano

"Caldo Verde"
€8.5

with fried cabbage, traditional corn bread and smoked horse mackerel

Fish and shrimp soup
€8.5

with bread croutons and coriander

See à la carte and set menus

User photos

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brunch domingo

Ratings & Reviews

Fabulous
8.9/10
based on 867 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :8.7/10
Service :9.2/10
Setting :9.1/10
  1. Leonora M.
    Leonora M.
    • 3 reviews
    8/10

    Fabulous cocktails, with a lovely view of the water. Food was good, the items from the Japanese menu were excellent.

  2. George P.
    George P.
    • 9 reviews
    9.5/10

    The sushi was fantastic some of the freshest fish I’ve ever had.

  3. Pedro B.
    Pedro B.
    • 4 reviews
    7/10

    Nice, but regular. You won’t regret to come here, but you’ll find way better in Lisbon.

  4. Torsten  .
    Torsten .
    • one review
    10/10

    Great service, great quaility

  5. Michael B.
    Michael B.
    • 7 reviews
    10/10

    Great location with food and wine to match. The tiger prawns were sensational, the cuttlefish excellent and the service was spot on.

  6. Joel K.
    Joel K.
    • one review
    9.5/10

    The service was excellent as was the food. The waiter was very patient with us, explaining the wines and the food. Nice surroundings. Very good value.

  7. Zoe p.
    Zoe p.
    • 2 reviews
    6.5/10

    the restaurant is noisy and not cosy at all

  8. Burkhard G.
    Burkhard G.
    • 3 reviews
    7.5/10

    Bring your ear plugs. The restaurant is excellent: the food outstanding, the service friendly and quick. The only downside is the terrible music - some kind of American kitsch and far too loud. We asked three times for the volume to be turned down, which happened three times only to go up to dicso level again a minute later. The combination of exciting food and torturous music is really painful.

  9. Christophe A.
    Christophe A.
    • 12 reviews
    10/10

    Second time this week at this restaurant and second great evening. I have tried the suckling pig roasted with oranges.... simply fantastic!

  10. Murat d.
    Murat d.
    • one review
    10/10

    Excellente food and great venue with an amazing view as well.

  11. Maria P.
    Maria P.
    • one review
    10/10

    We ate the best tuna we have ever eaten!

  12. Isabel F.
    Isabel F.
    • 3 reviews
    7.5/10

    The main course was nothing special- fish of the day

  13. Maria e.
    Maria e.
    • 4 reviews
    10/10

    Muito bom! A voltar! Maria Emilio

  14. Cristina c.
    Cristina c.
    • one review
    9.5/10

    beautiful views of the water , bright and fresh, friendly staff and great food and wine

  15. Jose S.
    Jose S.
    • 3 reviews
    8/10

    Very good food, fantastic atmosphere e excellent river view.

  16. Isabella t.
    Isabella t.
    • one review
    10/10

    A delicious Restaurant Week deal enjoyed out on the terrace with a view to the river. My mother and I split each of the two options available and the quantity was enormous! Two starters (tasty and complex), two classic mains and fabulous deserts. The fresh cod was sublime and the gellatos with white chocolate and pistachio crumble were particularly memorable. Those two plates alone were worth the price. A new mother/daughter tradition is born!

  17. Pedro A.
    Pedro A.
    • 51 reviews
    9/10

    Bacalhau delicioso

  18. Carlos F.
    Carlos F.
    • 8 reviews
    9.5/10

    A first remark. I've been to the restaurant and I had a great meal. I don't know why the system is stating that I couldn't benefit from my reservation. It is on the top of the page but it's wrong. The meal was heavenly near perfection. The starter, a combination of cheese, apple, cinnamon, vegetables and a slice of toasted bread was great. The fish course, was a delicacy of octopus with sweet potato rice, that was absolutely divine. The meat choice was for a tender lamb with a most special rice - delicious. It all ended with "Farófias" for dessert. They had a slight touch of something alcoholic on the gravy, that I was not able to identify, but tasted great! The wine choice was also great with a reasonable price to value ratio. The only thing that was not perfect, even though it was not the restaurant fault, was that from some point on, there was a bit of smoke in the room. The price is always kind of expensive, in such a perfect place.

  19. José Luís Da V.
    José Luís Da V.
    • 2 reviews
    10/10

    Os números falam por si!

    Bica do Sapato - Restaurante

    Caro José, Agradecemos a sua avaliação, é sempre reconfortante saber que proporcionámos uma agradável experiência. Atenciosamente, A equipa Bica do Sapato

  20. Irina B.
    Irina B.
    • one review
    10/10

    We'll always come back, gladly!

See all reviews

More information

Opening time

Tuesday to Saturday from 12:00 to 00:00

Monday from 19:00 to 00h00

Closing time

Domingo e Segunda-feira

How to get to the restaurant

Av. Infante Dom Henrique Armazém B, Cais da Pedra, Santa Apolónia, 1900-436, Lisbon, Portugal

Public transport

Bus, subway and taxi

Directions to get there

Parking available - walking distance

Features

Contemporary cuisine, Great view,

Services

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