Bilbao Berria L'Illa Diagonal

Avinguda Diagonal, 557 08029 Barcelona Spain Map
Average price €20.00
8,9 /10
262 reviews
122 reviews

Pictures from our users

Special offers and Menus

Special offers are only available by booking online with thefork.
You'll be able to select the menus in the last step of booking, if available for your criteria.
Special offers

-30% off the "à la carte" menu!

Set menus and drinks not included. Available on the booked timeslot.

Menus

Christmas Menu for groups: €30.00

Price per person. From 10/12 to 22/12 lunch and dinner. Drinks not included.

You will be asked for a deposit of 50.00% directly from the restaurant to confirm this reservation.

This menu includes: Starter + Main Course +

  • Starter
    • Ración de jamón ibérico de bellota cortado a cuchillo
    • Tempura de berenjenas con miel y jamón ibérico
    • Ensaladilla rusa con picos artesanos
    • Croquetas de jamón ibérico
    • Calamares a la andaluza con mayonesa de cítricos
    • Gambas al ajillo con ajetes confitados
    • Huevos rotos con txistorra
    • Verduras de temporada ahumadas con salsa romesco
    • Fish and chips
    • Dados de solomillo al ajillo
  • Main Course
    • Crema catalana
    • Turrones

Consulte nuestras opciones de bodega. Pregunte por nuestro servicio de elaboración de menús especiales a medida.

Christmas Menu for groups: €40.00

Price per person. From 10/12 to 22/12 lunch and dinner. Drinks not included.

You will be asked for a deposit of 50.00% directly from the restaurant to confirm this reservation.

This menu includes: Starter + Main Course + Dessert + +

  • Starter
    • Tempura de berenjenas con miel y jamón ibérico
  • Main Course
    • Ensalada de espinacas con queso de cabra
    • Tortilla de bacalao y piparras
  • Dessert
    • Delicia ibérica con gratén de patata
    • Lubina a la bilbaína con verduritas de temporada

Consulte nuestras opciones de bodega. Pregunte por nuestro servicio de elaboración de menús especiales a medida.

Christmas Menu for groups: €43.00

Price per person. From 10/12 to 22/12 lunch and dinner. Drinks not included.

You will be asked for a deposit of 50.00% directly from the restaurant to confirm this reservation.

This menu includes: Starter + Main Course + Dessert +

  • Starter
    • Ración de jamón ibérico de bellota cortado a cuchillo
    • Mejillones Beso Beach
    • Croquetas de jamón ibérico
    • Gambas al ajillo
    • Ensalada de tomate de temporada con ventresca de bonito y cebolla tierna
  • Main Course
    • Entrecot con cebollita glaseada y escamas de parmesano
    • Merluza a la plancha con verduras
  • Dessert
    • Tarta tibia de queso
    • Turrones

Consulte nuestras opciones de bodega. Pregunte por nuestro servicio de elaboración de menús especiales a medida.

Christmas Menu for groups: €45.00

Price per person. From 10/12 to 22/12 lunch and dinner. Drinks not included.

You will be asked for a deposit of 50.00% directly from the restaurant to confirm this reservation.

This menu includes: Starter + Main Course + Dessert +

  • Starter
    • Tataki de atún con guacamole y soja
    • Calamares a la andaluza con mayonesa de cítricos
    • Gambas al ajillo
    • Huevos con patatas y jamón ibérico
  • Main Course
    • Bacalao con sanfaina y romesco
    • Solomillo con foie, reducción de oporto y pimientos de piquillo
  • Dessert
    • Crema catalana con helado de chocolate
    • Turrones

Consulte nuestras opciones de bodega. Pregunte por nuestro servicio de elaboración de menús especiales a medida.

Christmas Menu for groups: €35.00

Price per person. From 10/12 to 22/12 lunch and dinner. Drinks not included.

You will be asked for a deposit of 50.00% directly from the restaurant to confirm this reservation.

This menu includes: Starter + Main Course + Dessert + +

  • Starter
    • Langostino crujiente con guacamole
    • Piruleta de foie y fresas
    • Copa de cava
  • Main Course
    • Escudella con terrina de carn d'olla
  • Dessert
    • Poularda rellena de setas con su jugo trufado

Consulte nuestras opciones de bodega. Pregunte por nuestro servicio de elaboración de menús especiales a medida.

About the restaurant Bilbao Berria L'Illa Diagonal

La buena presencia del restaurante Bilbao Berria se extiende también hasta uno de los centros comerciales más exclusivos de Barcelona, L’Illa Diagonal. Una inmejorable oportunidad de saborear la cocina vasca a través de pintxos y raciones que saben a gloria.

La carta es amplia y variada. Incluso con los vinos, que hacen tanto de decoración del salón como maridar tu experiencia. El Pulpo con cremoso de patatas, el Bacalao a la plancha con confitado de ceps, espárragos y ajos tiernos y el Entrecot de black angus son sabores que nunca pensarías encontrar en un centro comercial. Acaba con el Mil hojas de pasta filo caramelizado y crema de canela. Una maravilla.

Si lo prefieres, puedes probar los pintxos fríos y calientes en la misma barra. El Calamar a la plancha sobre lecho de cebolla confitada y pan de su tinta y el Bacalao a la plancha con compota de berenjenas te acompañarán. Repetirás.

Restaurant prices

Average à la carte price
€20.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €1.50
    Half bottle of mineral water
  • €2.20
    Bottle of mineral water
  • €2.80
    Glass of wine
  • €12.00
    En flaske vin
  • €65.00
    Bottle of champagne
  • €1.20
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Bilbao Berria L'Illa Diagonal

How to get there?

  • Public transports
    Metro Maria Cristina (L3) y Autobuses Diagonal-Entença (6, 7, 33, 34, 63, 67)
  • Car park C.C L'Illa

Opening time

Comida: de 13:00 a 15:30 (todos los días)
Cena: de 20:00 a 22:30 (todos los días)

Closing period

Horario de Agosto: El horario de cenas será hasta las 22h.

Services

Fabulous
8,9 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    86
  • 9
    60
  • 8
    65
  • 7
    24
  • < 7
    27
Food
8,9
Service
9,2
Setting
8,7
Value for price
Interesting
Noise level
Quiet
Waiting time
Fast
20/262 reviews
Victoria P.
Explorer
(3 reviews)
Average Rating
6 /10
Food
6
Service
6
Setting
6
  • Meal date : 23 Nov 2018
Servicio, lento, poco personal
Adriana L.
Explorer
(3 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 12 Nov 2018
Everything we ordered was delicious! Patatas bravas, croquetes de jamon, secreto iberico and entrecot. All waiters were really nice and friendly, we had a great meal there. I strongly recommend the experience!!
Ana R.
Foodie
(18 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 7 Nov 2018
Trato excelente, ambiente ideal y los platos a la altura de las expectativas. Recomendable 100%!!
J. V.
Foodie
(24 reviews)
Average Rating
5,5 /10
Food
6
Service
4
Setting
6
  • Meal date : 19 Oct 2018
Mediocre
Yolanda R.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 19 Oct 2018
Excelente
Fabián K.
Foodie
(29 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 4 Oct 2018
Excelente!!
Lorenzo C.
Foodie
(21 reviews)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 14 Sep 2018
En general bien
Loretta F.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 25 Aug 2018
Outstanding food and service. Our group of 18 people absolutely enjoyed the 'pre-fixe' menu we selected. Plenty of appetizers to share and the entrees were the perfect portion size.
Nadine A.
Foodie
(40 reviews)
Average Rating
4,5 /10
Food
6
Service
4
Setting
2
  • Meal date : 26 Jan 2018
They did not have Txacoli which is a basic basque wine. For a basque restaurant it is at least weird. The food is really good but way overpriced for such a small quantity. The portions are extremely small. The service was OK.
Joe L.
Foodie
(22 reviews)
Average Rating
7 /10
Food
8
Service
4
Setting
8
  • Meal date : 21 Jun 2017
Food was good. Sliders and egg plant chips delicious. Service pretty bad. Server was rude.
Blanca G.
Explorer
(3 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 24 May 2017
Excellent food! You could really taste the freshness..like farm to table. I came back, because it was so great the first time, and Bilbao Berria did not disappoint. Great staff, too..super friendly, and very attentive. Thank you Giselle and Nacho!
Clara B.
Foodie
(20 reviews)
Average Rating
8 /10
Food
6
Service
10
Setting
10
  • Meal date : 4 May 2017
Muy bien
gabriel A.
Explorer
(3 reviews)
Average Rating
7 /10
Food
6
Service
10
Setting
6
  • Meal date : 13 Apr 2017
camareros atentos
paula R.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 11 Apr 2017
Muy buen servicio :)
Sergio L.
Conqueror
(8 reviews)
Average Rating
5 /10
Food
4
Service
6
Setting
6
  • Meal date : 5 Apr 2017
Raciones de tamaño de tapa.
Catalogado para celíacos, pero no ea cierto.
No repetiremos, como mucho para tomar una caña.
jorge R.
Adventurer
(1 review)
Average Rating
7,5 /10
Food
8
Service
8
Setting
6
  • Meal date : 1 Apr 2017
buen restaurante y buen precio
Luis P.
Foodie
(46 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 22 Jun 2016
Excellent service and great tapas, as always
Luis P.
Foodie
(46 reviews)
Average Rating
6 /10
Food
6
Service
6
Setting
6
  • Meal date : 7 May 2016
Unlike other occasions, this time the restaurant cuisine was suffering a severe bottleneck, causing significant delay in dishes being served to the tables. Waiters stressed given the unbearable waiting time for guests.
Zane S.
Adventurer
(1 review)
Average Rating
9 /10
Food
10
Service
8
Setting
8
  • Meal date : 27 Apr 2016
Great place; fantastic menu. Specially suggest octopus and Tuna with wasabi ice-cream.
Llibert A.
Adventurer
(1 review)
Average Rating
9 /10
Food
10
Service
8
Setting
8
  • Meal date : 28 Dec 2015
Great Basque country food served in relatively small portions that made it great to share. To get our 30% discount we had to order an appetizer + a main. We where 5 and shared everything so we got to taste it all.
Good fun, good food.
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