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Bilbao

Carrer del Perill, 33, 08012 BarcelonaSee map

Average price €35

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Free service • Reservation confirmed immediately

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Selected by INSIDER

A rare pearl among our careful selection of the best addresses right now

Este local imbatible es un buen ejemplo de que la vieja escuela sigue viva en una Gràcia cada vez más gentrificada. Es un espacio carismático y de hermosa estética atemporal, que nos recuerda a aquel pequeño bar que abrió hace 60 años y, desde entonces, se mantiene fiel a ofrecer lo mejor del recetario español y catalán. Siempre a precios razonables y con el mejor de los productos, algo que se ha convertido casi en una obsesión para Pere Vall y su equipo. Vall tomó el relevo de su madre, junto a quien creció en la cocina de este espacio cuyas escaleras de madera nos conducen a su elegante altillo, siempre carismático y abarrotado. Y lo hizo como corresponde a las nuevas generaciones: aportando ese toque de modernidad que marca la diferencia y no ha hecho sino mejorar el conjunto.

Su menú de mediodía se halla entre los más solventes de la Barcelona actual, aunque su carta sigue siendo la mejor manera de acercarnos a los encantos de un local en el que manda la temporada. Y el mercado, claro, con sus pescados de lonja y sus verduras frescas. O sus croquetas de setas. Y esas pinceladas del recetario internacional delicatessen que toman forma de platos tan sensacionales como los dos huevos fritos con foie de pato y trufa, el steak tartar de buey o el salmón ahumado de Alaska. Entre sus postres, tienen unos profiteroles con chocolate caliente que levantan pasiones.

INSIDER tip

Aquí se trabaja muy bien el pescado, con especial mención al bacalao. Toma nota de su morro de bacalao a la ampurdanesa.

Restaurant menu

  • Average price €35
Morro de bacalao a la mousse de ajos y salsa cardenale
€19
Gambas de Palamós
€35
Entrecot de ternera gallega
€18

User photos

Steak tartar de buey
Sipias en tu tinta con pochas
Escamarlans rebozados

Reviews

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Jaume P.

    April 13, 20181 review

    8/10

    PLATS RECOMENATS EXCELENTS RESTE TOT MOL BE

  • - -

    April 7, 20181 review

    10/10

    Excelente

  • Nikita E.

    March 17, 20182 reviews

    10/10

    Really cool place with teasty local cuisine.

  • Joan L.

    March 16, 20184 reviews

    6/10

    Un clasico, no defrauda.

  • - -

    February 2, 20181 review

    10/10

    The atmosphere and the grace of the restaurant was really heart-warming and made us a great evening. The dishes were superb and we will definitely recommend it to our friends

  • Justine M.

    January 16, 201815 reviews

    8.5/10

    Platos exquisitos, servicio medio y local muy ruidoso

  • Guillem A.

    November 25, 20173 reviews

    10/10

    Tot perfecte! Gran servei.

  • Montse R.

    November 17, 2017174 reviews

    9.5/10

    Ambiente cálido y acogedor, trato muy agradable y familiar.

  • Núria J.

    November 11, 20174 reviews

    10/10

    Repetiremos

  • Daniel V.

    October 28, 201713 reviews

    10/10
  • Laura V.
    Laura V.

    September 16, 201714 reviews

    7.5/10

    Se come realmente bien y con un servicio rapido y experimentado

  • Juan Pablo M.

    June 21, 20174 reviews

    9/10

    cc

  • Răzvan S.
    Răzvan S.

    June 3, 20173 reviews

    9.5/10
  • - -
    - -

    May 26, 20171 review

    10/10

    muy bien , como siempre

  • JEAN S.
    JEAN S.

    February 18, 20173 reviews

    8.5/10

    Great place, nice food! If you'd like join Barcelona's life, come here!

  • Gordon M.

    October 6, 20168 reviews

    9/10

    Good quality food with really good service and atmosphere. We eat here every time that we are in Barcelona and will be back in the future.

  • - -

    September 28, 20161 review

    9.5/10

    The menu, and service were superb. A welcome bit out of the way restaurant, a gem to find in a city with great eating everywhere.

See all reviews

More information

Opening time

Comida: de 13:00 a 16:00 (excepto domingo)

Cena: de 21:00 a 23:00 (excepto domingo)

How to get to the restaurant

Carrer del Perill, 33, 08012, Barcelona, Spain

Public transport

Metro Verdaguer (L4, L5)

Directions to get there

Gràcia

Features

, , Barbecue, , , , Seafood platter, Stew, Good for families, , Traditional, Christmas and New Year, New year's eve,

Services

, ,

You can reserve the restaurant for a private event (Max. 30 people)

, , , , , Wheelchair Accessible,

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