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Bistrot 64, Roma
95 photos

INSIDER Trendy

Bistrot 64

8.8/10
295
Via Guglielmo Calderini, 64, 00196 Roma
International
Average price €80

Bistrot 64

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MICHELIN Guide selection

MICHELIN Guide's Point Of View

The classic-style dining room in this restaurant situated in the Flaminio district belies the gourmet discoveries that await here, with echoes of ...

Read more on the MICHELIN Guide's website

Restaurant menu

Chef Giacomo Zezza
Zucchina, mela, karkadè e fagioli
€17
Totano alla brace, albicocca, dragoncello e rafano
€19
Bavetta di manza beneventana, salsa mediterranea, prezzemolo
€22

User photos

Bistrot 64, Rome
Bistrot 64, Rome
Bistrot 64, Rome
Bistrot 64, Rome
Bistrot 64, Rome
Bistrot 64, Rome
+84

photos

Reviews

8.8/10
Fabulous295 reviews
8.9/10

Food

8.9/10

Service

8.6/10

Ambience

9-10

7-8

5-6

3-4

1-2

Real experiences from real dinersRatings and reviews can only be left by guests who have booked with TheFork.
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What diners said about this restaurant:

Good value for money
Short waiting time
Quiet

Tripadvisor reviews

743 Tripadvisor Reviews

About this restaurant

Description

BISTROT Intimo e dagli interni caldi ed essenziali, è il tipo neobistrot che parla il linguaggio dell'internazionalità gastronomica. CUCINA La cucina di Bistrot64 segue l'alternarsi delle stagioni. Nei piatti l'estetica spesso essenziale racchiude sapori provenienti da una cucina tecnica che si è raffinata soprattutto togliendo, sottraendo, in una parola, semplificando. Lo Chef Kotaro Noda, d'origine giapponese e d'adozione gastronomica italiana fonde e fa convivere i sapori delle due culture, in una filosofia di cucina che si potrebbe riassumere in due parole, semplicità e territorio.

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Via Guglielmo Calderini, 64, 00196 Roma

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RomanticTerraceTrendyWheelchair AccessibleWifi

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Promotional offers are subject to conditions displayed on the restaurant’s page. Offers on alcoholic beverages are strictly reserved for adults. Alcohol abuse is dangerous for your health. Drink with moderation.