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Restaurant menu
- Average price €30
- AGNOLOTTI ripieni di salsiccia di grigio del Casentino e stracchino del Palagiaccio, crema di datterini gialli e olio evo al rosmarino
- €15
- Pasta fresca fatta in casa
- GNOCCHI di patate, burro ed erbette aromatiche, bottarga di muggine
- €14
- Pasta fresca fatta in casa
- Raviolo “Nino Bergese” all’acqua cotta con porcini
- €16
- Pasta fresca fatta in casa
Dietary options
Vegan, Vegetarian dishesUser photos
Reviews
Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.
- Daniele B.
June 20, 2021 • 34 reviews
8.5/10Buono! Tornerò
- Elena I.
August 4, 2020 • 43 reviews
9.5/10Ottimi i primi!
Tripadvisor reviews
318 Tripadvisor Reviews
More information
Opening timeOpen today
How to get to the restaurant
Piazza Mino da Fiesole n°5, 50014, Fiesole, Italy
Features
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