Bluehtag

Avenue Henri-Dunant 6 CH-1205 Genève Switzerland Map
Average price CHF55.00
8,8 /10
282 reviews
23 reviews

Pictures from our users

Special offers and Menus

Special offers are only available by booking online with TheFork.
You'll be able to select the menus in the last step of booking, if available for your criteria.
Menus

Menu CHF 38.-

By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

This set menu includes:Starter + Main course + Dessert

    Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

    Brunch CHF 28.-

    Validité : dimanche

    La formule est un menu entrée, plat et dessert avec le choix entre plusieurs propositions. Le menu change chaque dimanche. Les plats sont travaillés et le dressage vaut le détour.
    En plus du menu, sont inclus chaque dimanche une boisson chaude (thé, café, chocolat chaud), un jus d'orange, un cocktail Mimosa ainsi que des viennoiseries.

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      About the restaurant Bluehtag

      Plainpalais
      Cadre urbain trendy
      Afterwork jusqu'au Before
      Musique
      Bar et restaurant
      Fingerfood aux plats traditionnels
      Cuisine de saison, frais et fait maison
      Service jusqu'à 01:30
      Gluten free
      Branche
      Terrasse

      Restaurant prices

      Average à la carte price
      CHF55.00
      (average à la carte price based on a two-course meal excluding drinks)

      Drink prices

      • CHF7.00
        Half bottle of mineral water
      • CHF5.00
        Glass of wine
      • CHF35.00
        En flaske vin
      • CHF17.00
        Glass of champagne
      • CHF150.00
        Bottle of champagne
      • CHF4.00
        Coffee

      Menu prices

      • CHF18.00
        Set Lunch menu - during the week
      • CHF70.00
        Set Dinner menu - during the week
      • CHF70.00
        Set Dinner menu - in the weekend
      Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

      How to get to the restaurant Bluehtag

      How to get there?

      • Public transports
        Tramway Genève Plainpalais (T12-T14-T15-T18) - Bus Genève Plainpalais (B1-B32-NM)
      • Car park Parking Plainpalais

      Opening time

      Établissement ouvert de 11h à 2h excepté Samedi de 17h à 2h.
      Brunch : de 11h à 15h (dimanche)
      Plat du jour le midi servi de 12h à 14h
      Dîner : de 17h à 01h30 (du mercredi au samedi)

      Services

      • Credit Card , Mastercard , Visa
      • Privatisable (6 maximum number of guests.)
      • Bar , Can be privatized , Wifi
      Fabulous
      8,8 /10
      Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
      • 10
        76
      • 9
        69
      • 8
        77
      • 7
        29
      • < 7
        31
      Food
      8,6
      Service
      9,6
      Setting
      8,6
      Value for price
      Interesting
      Noise level
      Quiet
      Waiting time
      Correct
      9/282 reviews
      Salim C.
      Explorer
      (3 reviews)
      Average Rating
      8 /10
      Food
      8
      Service
      8
      Setting
      8
      • Meal date : 19 Nov 2016
      Friendly staff, professional chef, good food.
      Svetlana D.
      Conqueror
      (9 reviews)
      Average Rating
      10 /10
      Food
      10
      Service
      10
      Setting
      10
      • Meal date : 13 Nov 2016
      Even in Paris is hard to find a place like this. Excellent reception. Very cosy and classy atmosphere at the restaurant. The dishes are so gastronomic end the presentation is marvellous. An incredible place with interesting pricing especially with the fork. I started with a cocktail...very original list...the deer was so delicious...Just enjoy this place.
      Kathy G.
      Foodie
      (47 reviews)
      Average Rating
      9,5 /10
      Food
      10
      Service
      10
      Setting
      8
      • Meal date : 6 Oct 2016
      This is our second visit and it was just as good as the first. The menu has many delicious tapas (at a very reasonable price) to choose from. My husband and I both ordered the beef filet and it was very tender; with an excellent sauce. From the outside, one would think that Blue is just a regular bar, but their room upstairs provides a classy dining experience. Service is friendly and professional. We'd highly recommend and return in a heartbeat!
      Maja R.
      Foodie
      (10 reviews)
      Average Rating
      10 /10
      Food
      10
      Service
      10
      Setting
      10
      • Meal date : 31 Jul 2016
      Nice place, really nice food, quick service. I would recommend it to people who want to have a catch up dinner with friends.
      Muriel U.
      Explorer
      (3 reviews)
      Average Rating
      7,5 /10
      Food
      8
      Service
      8
      Setting
      6
      • Meal date : 5 May 2016
      waiters very welcoming, not a lot of choice for the food but it was nicely prepared, good and quantity was almost too much
      Vikas K.
      Explorer
      (2 reviews)
      Average Rating
      9,5 /10
      Food
      10
      Service
      10
      Setting
      8
      • Meal date : 20 Dec 2015
      Excellent food, high quality, tasty and very well presented. Lots of cocktails and great service. Highly recommend especially if you can also get a 50% discount via the fork app.
      Kathy G.
      Foodie
      (47 reviews)
      Average Rating
      8,5 /10
      Food
      10
      Service
      6
      Setting
      8
      • Meal date : 2 Dec 2015
      This was our second visit and it was as good as the first! The shrimp tempura was delicious and meat served was of high quality. Service is friendly and casual. I wished I worked closer, so I could try them during lunchtime. Great value for 17 CHF at noon. I would highly recommend to anyone.
      Nicolas V.
      Conqueror
      (5 reviews)
      Average Rating
      7,5 /10
      Food
      6
      Service
      8
      Setting
      10
      • Meal date : 7 Nov 2015
      The risotto was very good. The black Angus beef was not bad, but nothing exceptional. A bit disappointed by the moelleux (chocolate was not very melted in the middle). Price was a bit excessive for the quality of the food. Nevertheless the presentation was very nice, the service was good too and nice mood and decoration.
      Kathy G.
      Foodie
      (47 reviews)
      Average Rating
      9,5 /10
      Food
      10
      Service
      10
      Setting
      8
      • Meal date : 4 Nov 2015
      This is a great new restaurant/bar in town. The menu is small, but what they prepare is delicious! On the plus side, you can dine until super late (2 a.m. Wed. - Sat.). This is rare in Geneva and much appreciated. We would highly recommend to our friends and will be visiting again soon.
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