Bombay Masala - Lavapiés

Name: Bombay Masala - Lavapiés
Address: Calle Lavapiés, 44, Madrid, 28012, Spain
Price range: €15 (Average meal price calculated on the basis of appetizer/entrée or entrée/dessert, excluding drinks, according to the prices provided by the restaurant. The average price is an estimate only. )

Calle Lavapiés, 44, 28012 MadridSee map

Average price €15

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Restaurant menu

Average price €15
Special request
Average price
Average meal price calculated on the basis of appetizer/entrée or entrée/dessert, excluding drinks, according to the prices provided by the restaurant. The average price is an estimate only.

Prawn Biriani (Gambas fritas con arroz basmati, servido con salsa de curry picante o suave): €9
Lamb Korma (Cordero cocinado con nata, almendras y coco): €8.5
Tandoori Mix Grill (Pollo Tikka, pollo tandoori, brocheta de cordero y langostinos servidos sobre sizzler): €15

See à la carte and set menus

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Ratings & Reviews

Vincent U.
January 24, 2016 • 6 reviews
5.5/10
Food is just ok (chicken was too dry and spices not very tasty ; but overall ok according to the low-price). But very disappointed by the staff : why do they accept reservations for 12:30 and then say they are not ready and that we should wait another half an hour ? I also did not appreciate that the staff disappeared for a long time, and to discover then that they were juste having lunch, while on duty.

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More information

Opening time

Comida: de 12:00 a 17:00 (todos los días)

Cena: de 19:00 a 23:30 (todos los días)

How to get to the restaurant

Calle Lavapiés, 44, 28012, Madrid, Spain

Public transport

Metro Lavapiés (3)

Directions to get there

Lavapíes

About the restaurant

El restaurante Bombay Masala en la zona de Lavapiés de Madrid te traslada del centro de la capital a la esencia de la India a través del gusto. Si quieres vivir una experiencia internacional es una opción de lo más interesante para ir a comer con los tuyos.

Como propuestas interesantes de la carta encontramos el Cordero al vindalo cocinado con salsa de curri muy picante; el Mattar paneer, trozos de queso indio con cebolla, tomates y guisantes; el Chana masala, garbanzos con salsa de curry y especias; Champiñones bhajee, champiñones fritos con ajo y cebolla o el magnífico Pollo tandoori. Y sin olvidarnos de uno de sus platos estrella el Pescado tikka, salmón marinado en salsa de yogurth, especias y cocinado al horno de barro.

Acaba esta deliciosa comida un bocado dulce y escoge entre alguno de los postres de la carta. Además, el trato del personal del restaurante Bombay Masala es excepcional. ¿Necesitas más motivos?