Menu - Bondi Hardware

à la carte

Small share

Marinated olives (V, GF)

A$8

Pesto & parmesan pizzetta (V)

A$10

Baked artichoke dip toasted sourdough (V)

A$15

Guacamole, black corn chips (V, GF)

A$10

Char-grilled corn chipotle mayo, lime, manchego (V, GF)

A$15

Oven baked prawn saganaki Yamba king prawns, feta, kalamata olives, crisp eggplant (GF)

A$21

Hardware wings, house made BBQ sauce (GF)

A$18

Grilled haloumi, scorched cucumber, dried tomato, olive, oregano, honey (V, GF)

A$18

Jerk Chicken Slider – Caribbean spiced chicken, pineapple salsa, jerk sauce (DF)

A$7

Ruby tuna tartare charred corn, piquillo, coriander, lime, squid cracker (DF, GF)

A$25

Large share

Riverina lamb rump, roasted cauliflower, Israeli couscous, pomegranate, tahini yogurt (N)

A$34

Wood-baked chermoula chicken, quinoa, finger fennel, mint, yoghurt, charred lemon (GF)

A$28

Cone Bay barramundi, fennel puree, black rice, pickled fennel, burned butter tomato salsa (GF)

A$29

Prime beef short rib, parsnip 3 ways, chilli, soy beef jus (GF)

A$32

Grilled eggplant, aged balsamic lentil salsa, ricotta salata (V, GF)

A$24

Grass-fed sirloin, soya butter, red shiso (GF)

A$36

Daily pizza

A$23

Sides

Roasted heirloom carrots, curry spice, maple, yoghurt, black rice (V, GF)

A$12

Sweet potato fries (V, DF, GF)

A$10

Char-grilled asparagus, lemon salt, olive oil (V, DF, GF)

A$10

Kipfler potatoes, rosemary butter (V, GF)

A$12

Salads

Pulled lamb, chickpeas, radicchio, green beans, orange, saffron hummus (DF, GF)

A$26

Heirloom beetroots, goats cheese, sesame cracker (V)

A$19

Grilled Yamba prawns, mango, avocado, toasted macadamia nuts, cherry tomatoes, mixed leaf (DF, GF, N)

A$24

Rocket, pear, walnuts, radicchio, parmesan (V, GF, N)

A$19

Drinks