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What
Where

French Terrace

Bonsoir Clara

9.1/10
26
Antoine Dansaertstraat 22, 1000 BrusselsSee map

Average price €35

20% off the 'a la carte' menu

Find a table

Up to -20%

Free service • Reservation confirmed immediately

Make a reservation on TheFork to earn Yums and enjoy exclusive loyalty discounts
This restaurant is following the relevant safety practices*:
Extra cleaning services implemented at the tables, toilets and kitchen
Food served only at the table
Government training by staff completed
Guest spacing 1,5m
Hand sanitizer for customers
Temperature check at entrance
*This information is declared by the restaurant
See more information

TheFork offers

-20% 20% off the 'a la carte' menu

Preset menus and drinks not included. Available on the booked timeslot.

Preset menus and drinks not included.

Available on the booked timeslot.

Restaurant menu

  • Average price €35
Red penne
€14.8
Penne with red pesto, rucola and pine nuts
Ceviche
€18.9
Scallop ceviche with citrus oil and an avocado purée
Rump
€23.95
Rump steak with salad, fries and a pepper cream sauce or chimichurri

Dietary options

, Vegetarian dishes

User photos

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Ratings & Reviews

Excellent

9.1/10
based on 26 reviews
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.
Quality of food :8.9/10
Service :9.2/10
Setting :9.4/10
  1. Sara H.
    Sara H.
    • one review
    10/10

    Beautiful place with the food that has soul ❤️ The design of the place and atmosphere are also very nice. The waitresses was very responsive and nice. All together place to go over over and over again!

  2. Dominique s.
    Dominique s.
    • one review
    6/10

    The food was very good, a interesting and varied selection of menus. My low quote is because of the size of the plates. The main course is the size of a "entrée" or appetizer, vegetables are decorative not really part of the meal. I would strongly recommend to increase the size to be in accordance with prices applied.

More information

Opening time

Monday to Sunday

Monday-Thursday 12h-14h30 and 18h30-22h

Friday 12h-14h30 and 18h30-23h

Saturday 18h30-23h

How to get to the restaurant

Antoine Dansaertstraat 22, 1000, Brussels, Belgium

Directions to get there

Tram, metro et bus de Lijn et la Stib.

Features

European, , , , ,

Services

, , , ,

, , , , , , , Wheelchair Accessible,

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