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What
Where

Asian Great view

Botanic House

8.7/10
50
Mrs Macquaries Rd, 2000 Sydney (NSW)See map

Average price A$60

Bottomless Brunch by Luke Nguyen from A$95

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MENU Bottomless Brunch by Luke Nguyen from A$95

This preset menu is available from 2021-02-10 to 2022-12-31 for breakfast on Saturday and Sunday Brunch in style over a delectable brunch, for $45 per person, designed by Luke Nguyen and go all out by adding one of our bottomless drink packages (from $40 per person) to your brunch experience. BOTTOMLESS OPTIONS +$40pp Bandini Prosecco +$50pp Petit Cordon by Maison Mumm +$80pp G.H. Mumm Grand Cordon RESERVATION POLICY Your table will be reserved for 1.5 hours, after which time, we respectfully ask that your table is returned to accommodate other guests. Please let us know of any dietary requirements, we will do our utmost to accommodate your request. We ask that all guests provide credit card details to confirm their reservation. Please note, there will be no charges applied to your card, it is just for guarantee. If you fail to show up or cancel without at least 48 hours’ notice, we reserve the right to charge you $85pp which equates to the brunch menu ($45) and the standard bottomless brunch Bottomless packages are 1.5 hours in duration and are available from 9:30 – 11 . 10% surcharge applies on a party of 8 or more. 1.5% surcharge applies on all credit cards. A 15% surcharge applies on public holidays

MENU Brunch by Luke Nguyen A$45

This preset menu is available from 2021-02-10 to 2022-12-31 for breakfast on Saturday and Sunday Brunch in style over a delectable brunch designed by Luke Nguyen. 10% surcharge applies on a party of 8 or more. 1.5% surcharge applies on all credit cards. A 15% surcharge applies on public holidays RESERVATION POLICY Your table will be reserved for 1 hour, after which time, we respectfully ask that your table is returned to accommodate other guests. Please let us know of any dietary requirements, we will do our utmost to accommodate your request. We ask that all guests provide credit card details to confirm their reservation. Please note, there will be no charges applied to your card, it is just for guarantee. If you fail to show up or cancel without at least 48 hours’ notice, we reserve the right to charge you $45pp.

MENU Deluxe Dinner Tasting Menu A$155

This preset menu is available from 2021-03-04 to 2024-12-31 for dinner on Friday, Saturday and Sunday Marrying South East Asian flavours with native Australian ingredients, Chef Ambassador Luke Nguyen has curated a Tasting Menu that beautifully pairs the two cultures. What’s included? Tasting menu by Luke Nguyen Welcome cocktail/mocktail on arrival Matching wines with each course Tea & coffee Reservation Policy Your table will be reserved for one and a half hours, after which time, we respectfully ask that your table is returned to accommodate other guests. Please let us know of any dietary requirements, we will do our utmost to accommodate. We ask that all guests provide credit card details to confirm their reservation. Please note, there will be no charges applied to your card, it is just for guarantee. If you fail to show up or cancel without at least 48 hours’ notice, we reserve the right to charge you $155pp. 1.5% surcharge applies on all credit cards. 10% gratuity applies on a party of 10 or more. 10% gratuity applies on Sundays. 15% gratuity applies on public holidays.

MENU Deluxe Lunch Tasting Menu A$125

This preset menu is available from 2021-03-04 to 2024-12-31 for lunch every day Our 9 course tasting menu by Luke Nguyen includes a selection of hand rolled dumplings, delectable seafood, twice-cooked pork belly, crispy skin chicken and two desserts. What’s included? - 9-course tasting menu by Luke Nguyen - Welcome cocktail/mocktail on arrival - Your choice of 1 bottle premium wine - Tea & coffee Reservation Policy Your table will be reserved for one and a half hours, after which time, we respectfully ask that your table is returned to accommodate other guests. Please let us know of any dietary requirements, we will do our utmost to accommodate. We ask that all guests provide credit card details to confirm their reservation. Please note, there will be no charges applied to your card, it is just for guarantee. If you fail to show up or cancel without at least 48 hours’ notice, we reserve the right to charge you $125pp 1.5% surcharge applies on all credit cards. 10% gratuity applies on a party of 10 or more. 10% gratuity applies on Sundays. 15% gratuity applies on public holidays

MENU Dinner Tasting Menu A$99

This preset menu is available from 2020-10-03 to 2024-12-31 for dinner on Friday To Share | Minimum of 2 people | $99pp Reservation Policy Your table will be reserved for one and a half hours, after which time, we respectfully ask that your table is returned to accommodate other guests. Please let us know of any dietary requirements, we will do our utmost to accommodate. We ask that all guests provide credit card details to confirm their reservation. Please note, there will be no charges applied to your card, it is just for guarantee. If you fail to show up or cancel without at least 48 hours’ notice, we reserve the right to charge you $99pp. 1.5% surcharge applies on all credit cards. 10% gratuity applies on a party of 10 or more. 10% gratuity applies on Sundays. 15% gratuity applies on public holidays

MENU Lunch Tasting Menu A$89

This preset menu is available from 2020-09-17 to 2024-12-31 for lunch on Monday, Tuesday, Wednesday, Thursday and Friday To Share | Minimum of 2 people | 89pp Our 9 course tasting menu by Luke Nguyen includes a selection of hand rolled dumplings, delectable seafood, twice-cooked pork belly, crispy skin chicken and two desserts. Reservation Policy Your table will be reserved for one and a half hours, after which time, we respectfully ask that your table is returned to accommodate other guests. Please let us know of any dietary requirements, we will do our utmost to accommodate. We ask that all guests provide credit card details to confirm their reservation. Please note, there will be no charges applied to your card, it is just for guarantee. If you fail to show up or cancel without at least 48 hours’ notice, we reserve the right to charge you $89pp. 1.5% surcharge applies on all credit cards. 10% gratuity applies on a party of 10 or more. 10% gratuity applies on Sundays. 15% gratuity applies on public holidays.

Restaurant menu

Chef Luke Nguyen
  • Average price A$60
Deluxe Lunch Tasting Menu A$125

Dietary options

Gluten free, Vegan, Vegetarian dishes
See à la carte and set menus

User photos

Dessert tasting plate

Reviews

8.7/10
Fabulous50 reviews
8.8/10

Food

8.6/10

Service

8.8/10

Ambience

9-10

7-8

5-6

3-4

1-2

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Sharene L.
    Sharene L.

    July 8, 20221 review

    9/10

    The food was delicious and well spaced Valet for money Service excellent

  • Richard m.
    Richard m.

    July 7, 20221 review

    10/10

    If you want a special venue in the city come here!

  • Grace D.
    Grace D.

    June 12, 202224 reviews

    9/10
  • Paul C.

    December 11, 20211 review

    8/10

    Great brunch with all the different asian tastes we got. Worth the $45 per person. Botanic House is always a great place to take visitors and show case our wonderful gardens.

  • Lauren F.

    November 6, 20218 reviews

    5/10
  • Frances J.
    Frances J.

    November 5, 202123 reviews

    8.5/10

    Gorgeous location, friendly staff, Byron Bay style decor, a beautiful place for a restful brunch.

  • Vanessa H.
    Vanessa H.

    March 13, 202112 reviews

    9.5/10

    Beautiful setting but our table was very big for 5 people and the restaurant was noisy, so hard to hear each other. Dessert was outstanding!

  • Suzanne S.

    January 17, 20211 review

    10/10
  • Richard S.

    January 3, 20214 reviews

    9.5/10

    Great place. Staff were very nice and the food is amazing. Thanks!

  • Sophia S
    Sophia S

    December 27, 2020106 reviews

    10/10

    Good food w tranquil scenery

  • Deborah W.
    Deborah W.

    December 17, 20208 reviews

    9/10

    The food was delicious as always! Atmosphere is nice although it was very full and noisy at the time of our booking.

  • William Y.
    William Y.

    December 10, 202032 reviews

    6/10
  • Jackie E.
    Jackie E.

    December 4, 202011 reviews

    8/10

    Food was great. Two unfortunate incidents when staff were clearing the table. Accidents do happen but I expected them to be more apologetic.

  • Stuart S.

    November 21, 20203 reviews

    9.5/10

    Great evening love it that’s why we keep going back ????

  • Chris P.
    Chris P.

    November 20, 20201 review

    10/10

    Fantastic. Great venue for a celebration.

  • Vanessa W.

    November 8, 20201 review

    8/10
  • Lorraine F.

    October 21, 20201 review

    10/10

    Fantastic views of the gardens, service and food superb. Would be hard pressed to find a better restaurant in the city. The only down side was it was a little fast bringing the courses.

  • Richard L.

    October 18, 20203 reviews

    9.5/10
  • Carole L.

    October 10, 20209 reviews

    9.5/10
  • Michael C.

    October 9, 202021 reviews

    9.5/10

    Very nice food with great environment inside the beautiful Royal Botanic Garden

See all reviews

Tripadvisor reviews

162 Tripadvisor Reviews

More information

Opening time
Open today

Monday
12:00 PM - 03:00 PM
Tuesday
12:00 PM - 03:00 PM
Wednesday
12:00 PM - 03:00 PM
Thursday
12:00 PM - 03:00 PM
Friday
12:00 PM - 03:00 PM
Saturday
09:00 AM - 03:30 PM
Sunday
09:00 AM - 03:30 PM

How to get to the restaurant

Mrs Macquaries Rd, 2000, Sydney (NSW), Australia

Public transport

The nearest station is Martin Place (T4 – South Coast Line). St James and Circular Quay (T2 – Airport, Inner West and South Line and T3 – Bankstown Line) are also an easy walk.

Directions to get there

If you're driving to the Garden, 24 hour metered parking is available on Mrs Macquaries Road, Hospital Road and Macquarie Street. Secure, undercover parking is also available at the Domain Car Park. Mobility parking is available near the Wolloomooloo Gate

About the restaurant

Drink & Dine at Botanic House, home to the culinary creations of internationally celebrated chef Luke Nguyen. Located in the heart of Sydney's Royal Botanic Garden, Botanic House offers a unique dining experience – allowing diners to feast among the tranquil surrounds of Sydney's most loved gardens.

Features

, , Travelers' Choice 2020

Services

, ,

You can reserve the restaurant for a private event (Max. 60 people)

, , , , , , Wheelchair Accessible,

Frequently Asked Questions

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