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Restaurant menu

Chef Tanguy Le Gall
  • Average price €50 Special request
Escalope de ris de veau croustillante, crème aux morilles
€35

Crusty sweetbread escalope with morels cream

Croustillant de selle d'agneau aux anchois de Getaria et olive de Kalamata
€28

Crunchy saddle of lamb with Getaria anchovy and Kalamata black olive

Suprême de volaille fermière rôti, coulis de chorizo Bellota
€25

Farmed raised chicken served with morels cream

Menu 25 €
€29

Ce menu comprend : Entrée + Plat + Dessert

User photos

Poulet fermier sauce foie gras
Fleur de Courgettes et chair de Tourteau
Médaillons de lotte

Ratings & Reviews

Excellent
9.4/10
based on 590 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.6/10
Service :9.5/10
Setting :9/10
  1. Thomas Noel B.
    Thomas Noel B.
    • 3 reviews
    10/10

    A fantastic lunch in a place with the ambiance of what I believe is a typical Parisian restaurant/Brasserie. The food was splendid the wine menu even better and the choice the sommelier recommended for us was perfect. A nice place to eat and talk and get into the Parisian way of life.

  2. James V.
    James V.
    • 2 reviews
    10/10

    Second time here, excellent, again. A jewel in TN the 17th.

  3. John B.
    John B.
    • 4 reviews
    10/10

    This is a hidden secret in Paris. If you get the chance take it. I had the lamb and it was the best I have had, amazing.

  4. Eric H.
    Eric H.
    • 43 reviews
    10/10

    Excellent repas, service convivial

  5. Zoila u.
    Zoila u.
    • 4 reviews
    9/10

    Nice restaurant nice decoration and fantastic food!! Quick service and clean. The variety of food was good. I had fish with caterelle mashroom! Delicious and the t bone was delicious so was the soufflé de chocolat!! Wine selection was good ! Good location merci

  6. James V.
    James V.
    • 2 reviews
    10/10

    Terrific ambiance sitting outside on an early June evening. Great food (veal filet, sweetbreads, salad). Bottle of Bordeaux...perfect. We will return.

  7. Sophie G.
    Sophie G.
    • 5 reviews
    10/10

    Really good!

  8. Suneetha  N.
    Suneetha N.
    • 9 reviews
    9/10

    I went there for lunch , happen to pass the place by chance . There is a fixe pris menu which I didn’t try , but I had a butternut squash soup with chestnut as my enterré and for my plat I chose another entree - the celeriac risotto with truffles - the soup was excellent, the risotto was very good , interesting take using celeriac . Service was excellent

  9. Anne-caroline S.
    Anne-caroline S.
    • 13 reviews
    10/10

    Tres bons produits

  10. David E.
    David E.
    • 2 reviews
    9/10

    A very nice restaurant near Metro (Villiers). Staff was very friendly and service was fantastic. Dishes are creative and sumptuous. Our family tried 4 different dishes (pork, lamb, steak, monkfish) and they were all awesome!

  11. Stéphane S.
    Stéphane S.
    • 18 reviews
    8/10

    Excellent comme d'habitude

  12. Julie C.
    Julie C.
    • 12 reviews
    10/10

    My favorite square in Paris. A friendly server. Great food. Overall just a wonderful experience.

  13. Sabina D.
    Sabina D.
    • 8 reviews
    10/10

    Home from home. Great athsmosfere. Food amazing.

  14. Sabina D.
    Sabina D.
    • 8 reviews
    10/10

    Loved this place!!!

  15. Gilles C.
    Gilles C.
    • 144 reviews
    9.5/10

    Parfait !

  16. Nicolas H.
    Nicolas H.
    • 8 reviews
    9.5/10

    Très bien

  17. Gilles C.
    Gilles C.
    • 144 reviews
    9/10

    Qualité constante pour ce bon restaurant à proximité de Villiers.

More information

Opening time

Déjeuner : de 12h à 14h (sauf samedi et dimanche)

Diner : de 20h à 22h30 et jusqu'à 23h (du jeudi au samedi)

Closing time

Du 21 Décembre 2013 au 02 Janvier 2014 inclus

How to get to the restaurant

16, avenue de Villiers, 75017, Paris, France

Public transport

Métro Villiers (M2, M3)

Directions to get there

Angle Rue de la Terrasse

Parking Villiers en face

Paris 17th, , Batignolles - Place de Clichy, Saint-Lazare

About the restaurant

BISTROT TRADITIONNEL – Le Brigitte ne renie pas ses origines avec son cadre authentique, son comptoir en bois et marbre, ses plafonds anciens, sa terrasse avenante. Avec 30 ans d’existence, on peut presque parler d’institution !

FABRICATION MAISON – Cette cuisine est la seule dont on ne se lasse jamais ! Des bons produits, des goûts francs, c’est ce que vous retrouverez dans la terrine de boudin aux pommes ou dans le Saint Marcellin de La Mère Richard. Le plat du jour vous permettra de varier les plaisirs.

À LA CROISÉE DES CHEMINS - À quelques pâtés de maison du Parc Monceau, le Brigitte a tout pour séduire la clientèle affairée du midi mais aussi les familles le soir.

Services

, , ,

You can reserve the restaurant for a private event (Max. 50 people)

Can be privatized, , , ,

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