Bukhara Authentic Indian Restaurant

1/55 Bay Street 2028 Double Bay Australia Map
  • Indian
  • Good for families
  • TheFork Festival
  • ...
Average price AU$35.00
8,1 /10
101 reviews
52 reviews

Special offers and Menus

Special offers are only available by booking online with thefork.
You'll be able to select the menus in the last step of booking, if available for your criteria.
Events

50% off food with TheFork

Preset menus and drinks not included.
Available on the booked timeslot.

Get 50% off your food bill. Reminder: Offer not valid in conjunction with any other offers. Drinks remain full price. No BYO.

About the restaurant Bukhara Authentic Indian Restaurant

If you’ve had your fill of the typical Indian restaurants, treat your tastebuds to Bukhara Authentic Indian Restaurant, an authentic Indian restaurant in Double Bay. Just from a quick look at the menu, you can tell this isn’t going to be a run-of-the-mill Indian meal.

The staff are friendly and accommodating to any special requests and are more than happy to talk first-time diners through the chef’s specials. Despite Bukhara’s location on the posh Bay Street in Double Bay, the prices are affordable and easy enough on the wallet to go for a round two (and even round three!).

Restaurant prices

Average à la carte price
AU$35.00
(average à la carte price based on a two-course meal excluding drinks)
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Bukhara Authentic Indian Restaurant

Very good
8,1 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    21
  • 9
    19
  • 8
    24
  • 7
    17
  • < 7
    20
Food
8,2
Service
8,3
Setting
7,6
Value for price
Expensive
Noise level
Quiet
Waiting time
Correct
74/101 reviews
Alexander S.
Conqueror
(9 reviews)
Average Rating
4,5 /10
Food
4
Service
6
Setting
4
  • Meal date : 17 Jan 2020
The dining room is not very pleasant sorry. It is vast and open with poor lighting making it feel a little like a classroom. There were only three tables including us and it was very loud because of this layout. I can’t imagine how loud it would be if full. I would suggest investing in some sound damping. The naan was fresh and toasty but the biryani was the least flavourful I’ve had. I certainly would expect a lot better for Indian that’s priced at the high-end.
Maria N.
Adventurer
(2 reviews)
Average Rating
5,5 /10
Food
6
Service
8
Setting
2
  • Meal date : 11 Jan 2020
Very poor ambience, place has such a potential but there's no love & thought put into it. Food edible but blant. Garnish looked like it has been reused (radish).
Leon C.
Conqueror
(7 reviews)
Average Rating
5 /10
Food
4
Service
6
Setting
6
  • Meal date : 11 Jan 2020
Food was bland and dissappointing. Service was not great.
Sabrina U.
(1 review)
Average Rating
8,5 /10
Food
10
Service
8
Setting
6
  • Meal date : 9 Jan 2020
Great Indian food with lovely staff nestled in the heart of Double Bay! Don't be fooled by the curry served in small bowls, it is sure to fill you up with spicy goodness.
Pamela H.
(1 review)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 7 Jan 2020
Good food and service. Portion sizes were perfect with good naan.
Leanne D.
(1 review)
Average Rating
6 /10
Food
8
Service
4
Setting
4
  • Meal date : 5 Jan 2020
Overall a bit disappointing. Presentation good. Portion size are quite small, just as well we ordered three dishes plus rice and Naan bread. smallVeg Korma was one dimensional. Eggplant Aloo too oily. Veg Breyano was the star dish. Naan wasn't cooked for l9ng enough tasted raw dough.
Anastasia P.
Explorer
(2 reviews)
Average Rating
8 /10
Food
10
Service
6
Setting
6
  • Meal date : 4 Jan 2020
The food was amazing and the portion Sizes were great for sharing! Would recommend the onion Bhaji and Samosa for entree and the butter chicken, eggplant and beans for main! Great food
Kelvin C.
Adventurer
(1 review)
Average Rating
6 /10
Food
4
Service
8
Setting
8
  • Meal date : 3 Jan 2020
The staff were amazing and friendly and the naans and tandoori are really fresh and tasty. But the serving sizes for the curries are quite small and when I asked for a coke, I was served a glass of flat cola as the restaurant serves half cans of soft drink (or as much as they can fill their glass with) and leaves the other half sitting at the bar table.
Overall, it was a decent experience with fairly good food and great customer service. It was just lacking in terms of how they do business.
Min C.
Foodie
(62 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 12 Dec 2019
Great as usual.
Mark S.
Foodie
(27 reviews)
Average Rating
9 /10
Food
10
Service
10
Setting
6
  • Meal date : 3 Dec 2019
I loved all the dishes & Presu was super friendly.
A true gem in Double Bay & 50% off is Amazing!
The quality's second to none.
I would highly recommend Bukhara.
Sean S.
Conqueror
(7 reviews)
Average Rating
9 /10
Food
10
Service
8
Setting
8
  • Meal date : 24 Nov 2019
Delicious food, a gem in double bay.. entree platter was amazing and chicken chedinah was creamy & tasty
Samantha F.
Conqueror
(5 reviews)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 1 Nov 2019
I’ve always loved the choice and quality of the food here. Perfect atmosphere for a relaxed evening.
A A.
Foodie
(264 reviews)
Average Rating
9 /10
Food
9
Service
9
Setting
9
  • Meal date : 29 Oct 2019
Terrific food, definitely not your "run of the mill" Indian. Very friendly staff and management. Thank you for a delicious meal!
Patrice D.
Foodie
(25 reviews)
Average Rating
7,3 /10
Food
8
Service
7
Setting
6
  • Meal date : 25 Oct 2019
stil0l good but not as good as before
Dan D.
Adventurer
(1 review)
Average Rating
7 /10
Food
8
Service
8
Setting
4
  • Meal date : 12 Oct 2019
One of the best curries I have had in Sydney!
A A.
Foodie
(287 reviews)
Average Rating
7,3 /10
Food
7
Service
7
Setting
8
  • Meal date : 21 Sep 2019
Portions a bit small, lamb kebab was quite good
A A.
Foodie
(262 reviews)
Average Rating
6,5 /10
Food
6
Service
7
Setting
7
  • Meal date : 21 Sep 2019
We booked dinner through The Fork for 30% off. We actually wanted to go to another Indian restaurant on York st but it a hustle to go to the city. We had Papadums and condiments plate to start with. We put every condiment on papadum and eat. I don’t know if we suppose to put all (chutney, mint yogurt and tomato&onion salad) on papadum but it tasted so good together.
For main we had chicken tikka masala and Goan fish curry. The fish was quite fishy then I found out later that it was Ling fish. Masala sauce was a bit weak. The portion is too small for the price. In fact the portion was good but the price was too much. Overall we have 3 out of 5.
A A.
Foodie
(259 reviews)
Average Rating
7 /10
Food
8
Service
5
Setting
7
  • Meal date : 19 Sep 2019
generally the food was nice, the portions a little slow. We had to ask for water a few times, service was slow to start.. they were quick to take our plates away while still eating....
A A.
Foodie
(278 reviews)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 14 Sep 2019
The Onion Bhaji was outstanding!
A A.
Foodie
(271 reviews)
Average Rating
5,5 /10
Food
5
Service
5
Setting
7
  • Meal date : 7 Sep 2019
I used to rate this restaurant 10 out of 10. The food was always very good and consistent. Sadly no more. The tandoori kings prawns are not they way they used to cook them. The prawns were also very small and frozen cooked in what seemed to be a seeded mustard sauce. Just awful. Lamb Rogan Josh the meat used to be so tender and melt in the mouth and lots of thick sauce... sadly no more. Also pappadums are always over done - on the burnt side. What a shame as I was a regular at this restaurant for years and sorry to see that it is no longer the best Indian in Sydney. Bring back the great food it once was!
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