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Bulgari

9.1/10
112
Via Privata Fratelli Gabba, 7/b, I-20121 MilanSee map

Average price €90

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MICHELIN Guide selection 2021

  • The MICHELIN Plate: Good cooking
  • 3 couvert(s) Very comfortable restaurant

MICHELIN Guide's Point Of View

Overlooking one of the most beautiful gardens in the city, Il Ristorante Niko Romito brings to Milan the same restaurant concept already available in ...

Read more on the MICHELIN Guide's website

Selected by INSIDER

A rare pearl among our careful selection of the best addresses right now

Uno dei posti più chic di Milano, Il Ristorante - Niko Romito con la sua meravigliosa vista sul giardino privato di 4.000 mq, offre una proposta culinaria di altissimo livello. A partire da agosto 2018, lo chef abruzzese Niko Romito, tre stelle Michelin, ha portato una sua innovativa idea di cucina italiana contemporanea in cui gli ingredienti tradizionali rappresentano l’espressione dell’autentico Made in Italy. Protagonista indiscusso è il gusto, che consente agli ospiti di compiere un eccezionale viaggio tra i sapori unici della penisola.

Scritto da Marina Bellati

Milanese, giornalista, si occupa di gastronomia e ristorazione da vent’anni, collaborando con testate quali Ristoranti, Bargiornale, La cucina Italiana, Grande Cucina, Dove, Libero. Cura la stesura di libri dedicati a cucina e pasticceria.

INSIDER tip

Immerso nel giardino, nel cuore di Brera, qui si trova la quintessenza della cucina italiana rivista con lo stile di uno chef tristellato: dall’antipasto all’italiana che propone una serie di delizie come il vitello tonnato, la bruschetta al pomodoro, la frittatina di maccheroni, il baccalà mantecato e il calamaro alla griglia, fino ai piatti più richiesti come la Lasagna, gli Spaghetti e pomodoro, il Maialino croccante con salsa all’arancia e il Baccalà con maionese di patate e peperoni. Il brunch la domenica è un must!

Rewards

  • MICHELIN

Restaurant menu

Chef Niko Romito
  • Average price €90
    Special request
Lasagna with soft veal ragù and tomato
€30
Homemade tortelli with ricotta, spinach and manteca butter
€30
Linguine with lobster and red prawns
€48

Dietary options

Vegetarian dishes
See à la carte and set menus

User photos

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Ratings & Reviews

Excellent

9.1/10
based on 112 reviews
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.
Quality of food :8.8/10
Service :9.3/10
Setting :9.6/10
  1. Marcelo C.
    Marcelo C.
    • one review
    9/10

    This is a very good restaurants, the food is amazing and the service impeccable. I will come in back to try the other plates. Amazing experience! ;)

  2. Mirelle O.
    Mirelle O.
    • 16 reviews
    10/10

    Perfect place, perfect ambiance and amazing attention from f&b staff, professional and accurate... excellent food and great cocktails ... one of my favourite places in Milan

  3. Emanuele M.
    Emanuele M.
    • 122 reviews
    9/10

    Overall very good.

  4. Emanuele M.
    Emanuele M.
    • 122 reviews
    9/10

    Solid.

  5. Emanuele M.
    Emanuele M.
    • 122 reviews
    9/10

    Great.

  6. Soo k.
    Soo k.
    • 16 reviews
    7/10

    I choose chinese dimsum as breakfast .I am asian so. Missed food . But vegetable was not fresh and soysause was too salt . Anyway beautiful hotel .

See all reviews

More information

Opening time

Pranzo: Da Lunedì a Sabato dalle 12:30 alle 14:30

Brunch: Ogni Domenica alle 12:30 alle 14:30

Cena: Da Lunedì a Domenica dalle 19:30 alle 22:30

How to get to the restaurant

Via Privata Fratelli Gabba, 7/b, I-20121, Milan, Italy

Features

, , , Good for groups, Top Chefs, Valentine's Day

Services

, , ,

You can reserve the restaurant for a private event (Max. 6 people)

, , , , Wheelchair Accessible,

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