Buri

Praça do Bom Sucesso - 160 4050 Porto Portugal Map
Average price €35.00
8,7 /10
76 reviews
179 reviews

About the restaurant Buri

Uma receita apurada da gastronomia japonesa, em pleno coração histórico do Porto Instalado no Mercado do Bom Sucesso, num edifício histórico dos anos 50, o restaurante Buri apresenta-se num espaço moderno, com decoração contemporânea, marcada pela elegância e sobriedade.
O Buri é original enquanto restaurante japonês de fusão, com uma carta composta por menus de sushi com o toque do Chef da casa e por alguns pratos alternativos de cozinha mediterrânica.
A excelência está presente no atendimento, na frescura dos peixes servidos e na qualidade dos pratos.

Restaurant prices

Average à la carte price
€35.00
(average à la carte price based on a two-course meal excluding drinks)
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Buri

Opening time

Almoço
Segunda a Sábado das 12:30 às 15:00
Jantar
Segunda a Sábado das 20:00 às 23:00

Services

  • American Express , Mastercard , Visa
Fabulous
8,7 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    16
  • 9
    23
  • 8
    23
  • 7
    8
  • < 7
    6
Food
8,8
Service
8,4
Setting
8,6
Value for price
Interesting
Noise level
Quiet
Waiting time
Fast
4/76 reviews
Paulo R.
Foodie
(13 reviews)
Average Rating
8,5 /10
Food
8
Service
10
Setting
8
  • Meal date : 26 May 2017
Consistente e com excelente RPQ ao almoço
Paulo R.
Foodie
(13 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 19 Apr 2017
RPQ imbatível no formato menu executivo
Liliana V.
Explorer
(3 reviews)
Average Rating
6,5 /10
Food
8
Service
4
Setting
6
  • Meal date : 18 Feb 2017
Good food, a bit expensive for the portions, as they were very small. The service was okay, a bit awkward, interactions felt forced.
Joao N.
Conqueror
(9 reviews)
Average Rating
6,5 /10
Food
8
Service
4
Setting
6
  • Meal date : 2 Jul 2016
the waitresses seem a little unexperienced and take a long time to serve. Ground floor is nicer then upper floor. Take care because this restaurant charges for extra Wasabi.
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