Caelis
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Book for free
The Ohla Barcelona hotel’s fine dining restaurant boasts an unmistakable appearance, due to the “eyes” or “ocular globes” designed by artist Frederic ...
Read more on the MICHELIN Guide's website
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What diners said about this restaurant:
Anna S. • 1 review
September 20, 2023
10/10It was fantastic. We ate vegetarian and earth and sea sets. I love it
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Yolanda G. • 1 review
September 20, 2023
10/10Vinimos a celebrar nuestro aniversario, y que bueno estuvo todo. La comida y los vinos son de primera clase. El servicio fue espectacular!
Nicholas F. • 1 review
September 16, 2023
9/10Caelis was nearly a spiritual experience. The food, its textures and flavours, were unlike anything we ever had. Our dinner will be something we treasure for the rest of our lives. Likewise, the waitstaff were kind and courteous. When we asked about a cheese at the desert course our waiter located the best pcheesemonger to buy it from. The staff were personal but professional. The only problem we faced were some overloud guests whose belligerence dented the ambiance of the evening. That being said, the plateware and design of the space were whimsical and fun. Filled with poetic meaning. The last two dishes, along with the amuse bouche were our favourite courses. Would recommend.
Jennifer L. • 1 review
September 6, 2023
10/10The most enjoyable fine dining experience we have ever experienced! Each course was delicious and beautifully presented! The sommelier was excellent and the pairings delightful! Great attention was given to one who is gluten free and that was highly appreciated. We will forever reflect back on dining here our first night staying at Ohla Barcelona. The service and food were unforgettable! Highly recommend!
Steve C. • 1 review
September 6, 2023
9/10It was my daughter's first experience with a Michelin Star restaurant, and it was a great experience. We opted for the 55 euro per person menu, which included a choice of two appetizers, and a choice of two entrees, and a choice of sweet dessert or cheese plate. Coffee and a glass of wine are also included. We upgraded to the 70 euro per person menu, which is just added one more appetizer or entree, plus a second glass of wine. But thinking about, we may not have needed that, as we couldn't finish two entrees. Maybe we should've selected two appetizers and one entree instead. The appetizer of tuna tartar was amazing, but the two entrees were just OK, but both very generous in portions. We reserved early enough to set at the counter watching the kitchen staff preparing the food. It was quite fun. Overall a very good experience. Kudos to the kitchen staff.
Gabriel B. • 1 review
August 25, 2023
10/10This is the best meal I have ever had in my entire life. The food was simply amazing and incredible. The staff were great and kind. The sommelier is a star. I highly recommend this restaurant!
Caelis • Owner
Dear Gabriel, Thank you for this positive review. We are thrilled to hear that you consider your meal with us as the best you've ever had. Our team, including our talented chef Romain Fornell, strives to create contemporary and avant-garde culinary creations that leave a lasting impression. It's fantastic to know that our team and sommelier contributed to making your visit exceptional as well. We truly appreciate your high recommendation and are delighted that you enjoyed the atmosphere, service, and food to the fullest. We would love to see you again in the future. With our kind regards,
Linda R. • 2 reviews
August 23, 2023
10/10Great dinner experience for our family of 8!
Jose Luis R. • 2 reviews
July 21, 2023
10/10La mayor experiencia gastronómica que hemos tenido! 100% recomendado e inolvidable.
michal p. • 1 review
July 20, 2023
10/10Great Food and atmosphere and service as Good as food
Nadia N. • 3 reviews
July 15, 2023
9/10Super Resto on as beacoup aprecie. Le service top et le repas divine
See 7 photos
Maria R. • 1 review
July 14, 2023
10/10We enjoyed lunch on a Friday and it was an exceptional experience. My husband and I are mostly vegetarian but eat some fish. One of the tasting menus offered that day was Vegetarian which we wanted. The maitre d’ asked if we would want any fish substitutes to that menu and was happy to suggest options, two of which we enthusiastically agreed. Before the items on the menu were served, we relished three rounds of the chef’s amuse bouche for that day. Exquisite surprises with each, one more inventive and fabulous than the next. Our menu items and fish substitutions did not disappoint and were as inventive and delicious as everything else. Btw the bread was insanely good, along with the choice of butters, olive, tomato and rosemary. A whole meal could have centered around just that with a great red wine. As for the wine, we enjoyed a delicious champagne to start and then a rich, delicious red that paired seamlessly with all of our dishes. We cannot be more complimentary! Just a genuine pleasure for both of us.
Taylor A. • 1 review
July 8, 2023
8/10The service and ambiance were incredible. I couldn’t have asked for better assistance from the staff.
Marissa C. • 1 review
June 2, 2023
10/10Absolutely amazing! The menu was inventive and delicious, wine pairings were fantastic and sitting at the chef’s table by the kitchen was the best.
Petter K. • 1 review
June 2, 2023
10/10Helt utrolig mat, bra servering
eric w. • 2 reviews
May 18, 2023
10/10The staff all works together like a well oiled machine. Incredible service. We ordered the Land and Sea 11 course (small bites) menu. I attached a few pics. Everything was great. The price was reasonable for this experience. Id suggest it to family.
See 2 photos
Ann B. • 12 reviews
May 4, 2023
10/10We tried the lunch menu for 55€ and it was a beautifully crafted meal composed of appetizer, main course, and dessert. The wine pairing was perfect. Curious to try the tasting menu in the future and would sit along the bar to witness how all the magic happens. Thank you for a fabulous gastronomic experience!
Nathan Yi • 8 reviews
May 3, 2023
10/10Excellent dishes created by the culinary team delivered by friendly and knowledgeable service professionals. Wine director, Pablo was very passionate about the local wines including Corpinnat Rose which I was introduced for the first time. Thank you!
Blake H. • 1 review
April 28, 2023
9.5/10We started with a drink at the beautiful rooftop bar and then made our way down to Caelis for dinner. It was AMAZING from start to finish. I enjoyed the earth and sea tasting and my wife enjoyed the vegetarian tasting and we were both so amazed by each of the 15 courses. The sommelier was very helpful and explained each of the wine suggestions for our meals. Even at the 105 euro price per person this still felt like a great deal.
Janice B. • 2 reviews
April 21, 2023
10/10Truly a memorable experience, the setting is beautiful, the service is attentive with very knowledgeable and helpful staff, the food is outstanding. A night to remember in Barcelona!
Ruby M. • 1 review
April 19, 2023
10/10It was a wonderful experience and the food from the Tasting Menu was delicious and beautifully displayed. The service was excellent and the waiters were knowledgeable about the food and the wine served. Need to do this once in your lifetime.
1117 Tripadvisor Reviews
Via Laietana, 49 (Hotel Ohla Barcelona), 08003, Barcelona, Spain
Barrio Gótico, Catedral, City center, Palau de la Música, Plaza Cataluña,
, , , , Mediterranean, European, , , MICHELIN Stars, , , Good for a business lunch, Good for families, Restaurant hotel, Romantic, , Terrace, Trendy, , , , , Top Chefs, , Travelers' Choice 2020, Valentine's Day
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You can reserve the restaurant for a private event (Max. 9 people)
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