Back

Menu Café Bistrot

à la carte

Starter

Burratina fresca
€10.5
Crudo e bufala campana
€10.5
Friselle pugliese
€4.5

Main Course

Salmone affumicato Primavera
€12.5
Piovra con patate in aceto balsamico
€10.5
Roastbeef all'inglese
€10.5

Dessert

Crema catalana fresca
€5
Soufflé al cioccolato con gelato
€5
Macedonia mista di frutta
€4

Cannot be reserved on TheFork

Drinks

Bottle of champagne
€65
Coffee
€1
Half a bottle of water
€1
Bottle of wine
€15
Glass of wine
€3.5

Prices and dishes may change.

These prices do not include offers.

Prices shown include sales tax.

Cannot be reserved on TheFork
Find similar restaurants with availability.

Search