Cafe de Ronda

Disappointed as I have eaten the signature steak in many other Relais restaurants.

The Croque Monsieur was good, and the chicken livers were interesting. I wasn’t aware the Croque Monsieur came with fries, which were standard McDonalds style cut, but a good finish and not overly greasy. The liver dish was massive as an appetizer, at least 8 large livers, and prepared masterfully. A simple dish, but worth sharing with lots of bread. It’s difficult to communicate in a foreign language, and the restaurant was in an area very near the beach and a number of hotels, so I was a bit surprised with the slight impatience; the restaurant was calm. There is something to be said of the Spanish dining culture, which I’m not well versed in.

Beautifully decorated.. made us feel like we were back in Paris. Very nice coffee and the eggs benedict/florentine were both stunning. A little expensive but you get what you pay for!