What
Where

InsiderFrench Terrace

Café du Levant

9.4/10
493

Average price CHF 80

Free serviceInstant reservation

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MICHELIN Guide selection 2020

  • Bib Gourmand: good quality, good value cooking
  • 1 couvert(s) Simple restaurant

MICHELIN Guide's Point Of View

A friendly restaurant serving fresh, regional cuisine full of flavour, accompanied by a small selection of wines from the Geneva region. In winter, ...

Read more on the MICHELIN Guide's website

Restaurant menu

Chef Stéphane Taffonneau
  • Average price CHF 80 Special request
Risotto Carnaroli crémeux aux crevettes sauvages d’Argentine Beurre blanc Nantais
CHF 36
Ravioles de lièvre confit à la royale Emulsion au foie gras de canard
CHF 42
Menu "Saveurs de la Saint-Hubert..."

Mise en bouche Saucisson de poule faisane truffé, foie gras et pistaches Rampon de la Petite Grave à l’huile de noix Kerner 2018 – Domaine des Lolliets, Soral - R. Dunand

***

Ravioles de lièvre confit à la royale Emulsion au foie gras de canard

Scheurebe 2018 – Domaine de Miolan, Choulex - B. Favre

***

Médaillons de chevreuil d’Autriche rôtis au four Sauce Grand-Veneur aux épines Vinette Poire pochée au vin rouge, salsifis glacés, mousseline de céleri

Cabernet franc 2017 – Domaine Terre D’Esize, Aire-la-Ville - V. et C. Bosson

***

Vacherin Mont d’Or, gel coing Pain grillé aux céréales

Ou

Sablé breton aux pommes Gala Crème Chiboust à la Manzana

Cidre brut GRTA – Cidrerie de Meinier, Meinier - C. Ménétrey

Dietary options

See à la carte and set menus

TheFork offers

MENU Menu "Saveurs de la Saint-Hubert..." 20,00 CHF

This preset menus is available on Tuesday, Wednesday, Thursday, Friday, Saturday for Déjeuner This preset menus is available on Tuesday, Wednesday, Thursday, Friday, Saturday for Dîner
See menu details
Make a reservation with this offer

MENU Menu de la semaine CHF 40.- 40,00 CHF

This preset menus is available on Tuesday, Wednesday, Thursday, Friday for Déjeuner
See menu details

User photos

Délice au chocolat et glace Läckerli
Spéculos
Assiette de fromage
Macarons framboise et boule de chocolat

+6

photos

Ratings & Reviews

Excellent

9.4/10
based on 493 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.6/10
Service :9.3/10
Setting :9/10
  1. Jacqueline B.
    Jacqueline B.
    • 49 reviews
    10/10

    Excellent.

  2. Jacqueline B.
    Jacqueline B.
    • 49 reviews
    10/10

    Toujours excellent

  3. Jacqueline B.
    Jacqueline B.
    • 49 reviews
    10/10

    Toujours excellent..

  4. Nadine H.
    Nadine H.
    • 44 reviews
    8/10

    Super resto mais trop de temps d’attente!

  5. Anke H.
    Anke H.
    • 11 reviews
    9/10

    Beautiful presentation & very tasty. We enjoyed every bite & look forward to coming back. Our friends were totally surprised about this new discovery & will for sure come back with us ????

  6. Norbert M.
    Norbert M.
    • one review
    9.5/10

    je reviendrai! Merci

  7. Jacqueline B.
    Jacqueline B.
    • 49 reviews
    10/10

    Parfait

  8. Debora T.
    Debora T.
    • 3 reviews
    9/10

    Excellent food with high quality. The chef is very friendly and comes to greet all customers when they leave.

  9. Agnès B.
    Agnès B.
    • 41 reviews
    10/10

    Super restaurant en campagne genevoise

  10. Joseba L.
    Joseba L.
    • 25 reviews
    8.5/10

    Careful with flies! Quite annoyed by them Great Service and very good quality of food. Nice cosy auberge atmosphere

  11. Reto G.
    Reto G.
    • 4 reviews
    10/10

    Creative and delicious food, fabulous service, nice ambiance. Top

  12. Luisa P.
    Luisa P.
    • 5 reviews
    10/10

    Very good restaurant. We will return.

See all reviews

More information

Opening time

Déjeuner: de 12h à 13h30 (du mardi au samedi)

Dîner: de 19h à 22h30 (du mardi au samedi)

Closing time

Du 21 juillet 2013 au 05 août 2013 inclus. Du 22 décembre 2013 au 06 janvier 2014 inclus.

How to get to the restaurant

Rue du Vieux-Four 53, 1288, Aire-la-Ville, Switzerland, RestaurantAddress

Public transport

Bus S - Arrêt Pont de Peney

Directions to get there

Parking privé

Features

European, , , ,

Services

You can reserve the restaurant for a private event (Max. 45 people)

, , ,

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