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What
Where

Cal Blay Vinticinc

9.1/10
391
Carrer Josep Rovira, 27, 08770 Sant Sadurní d'AnoiaSee map

Average price €35

Menú Arròs €30

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Selected by INSIDER

A rare pearl among our careful selection of the best addresses right now

En una antigua bodega de principios del siglo XX se esconde este maravilloso restaurante enogastronómico. El matrimonio formado por Pere Carda y María Torner lo fundaron hace más de 35 años. Hoy, son sus hijos los que, con mucho acierto, regentan Cal Blay. Ya solo porque puedes saborear más de 120 cavas que se elaboran en Sant Sadurní d’Anoia, la visita merece la pena. Pero, además de conocer el mundo del vino y del cava, aquí llegas para saborear una cocina catalana de categoría porque con los mejores productos de la zona y experimentando con nuevos ingredientes y nuevos platos, consiguen hacer magia en el corazón del Penedés. ¡De diez!

INSIDER tip

Si eres fan del chocolate te vas a caer de espaldas con el pastel caliente de chocolate de cal Simón con helado de avellanas. ¡Brutal!

Restaurant menu

Chef Felix Aranda
  • Average price €35
Anxoves 00 De L’escala Amb Pa De Coca Amb Tomàquet
€12
Pernil Ibèric En Forma D'encenalls
€15
Croquetes De Carn De Perol
€10
Menú Pica-pica €33
This preset menu includes: Per Compartir + Segon Plat A Triar + Postres

User photos

Tallarines
Fricandó
Filet de vedella
Cheese cake
Dorada a la sal con patatas mojo picón
Llom escalopat de Rubia Gallega
Postre del menú degustación servido en una botella de cava!!

+2

photos

Ratings & Reviews

Excellent

9.1/10
based on 391 reviews
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.
Quality of food :9.2/10
Service :8.8/10
Setting :9.2/10
  1. Mariana U.
    Mariana U.
    • 2 reviews
    10/10

    Amazing food and wine menu! Totally recommended

  2. Frank R.
    Frank R.
    • one review
    10/10

    I was expectinh average lunch and this blew me away with near Michelin grade service. The minute you walk in you are given a fresh flute cava (being the cava wine region)

  3. Mercè M.
    Mercè M.
    • 11 reviews
    9/10

    Excelente experiencia

  4. Gemma r.
    Gemma r.
    • 21 reviews
    9.5/10

    Molt bé.

  5. ERIC D.
    ERIC D.
    • 10 reviews
    8/10

    Good food at a reasonable price. They have us a glass of cava while waiting to be seated. Friendly personal

  6. Jorge M.
    Jorge M.
    • 43 reviews
    9.5/10

    Excelente en todo.

  7. Ana G.
    Ana G.
    • 11 reviews
    9.5/10

    Good food experience and nice place.

  8. - -.
    - -.
    • one review
    9.5/10

    Muy gratificante

  9. - -.
    - -.
    • one review
    5/10

    se pidió arroz con gambas de vilanova que parecían de Islandia. saladisimas y secas . un desastre de plato

  10. - -.
    - -.
    • one review
    7.5/10

    Nos sorprendió que solo habian vinos del Penedes en la carta.

  11. - -.
    - -.
    • 2 reviews
    8.5/10

    Tres bien

  12. Carles S.
    Carles S.
    • one review
    10/10

    servei exelent. i el menjar de molt valorat i molt ben elaborat. tot molt bo! recomanable. i realment per lo que menges i el bo que es no és car.

More information

Opening time

Comida: de 13:00 a 16:00 (excepto martes)

How to get to the restaurant

Carrer Josep Rovira, 27, 08770, Sant Sadurní d'Anoia, Spain

Public transport

Carretera: C-243A

Directions to get there

Parking publico gratuito delante del restaurante

Features

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Services

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You can reserve the restaurant for a private event (Max. 124 people)

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