What
Where

In the mountains

Cal Ton

Average price €40

Cannot be reserved on TheFork

Cannot be reserved on TheFork

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Restaurant menu

  • Average price €40 Special request
Manitas de cerdo con “espardenyes"
€26.4
Surtido de tres bacalaos (con sanfaina, gratinado y al pil pil)
€22
Rabo de buey con peras al vino tinto
€17.6

Dietary options

,
See à la carte and set menus

User photos

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Ratings & Reviews

  1. Mike D.
    Mike D.
    • one review
    10/10

    we had been awaiting to try this restaurant and we found it to be as good as we expected...warm, welcoming, attentive and friendly service, staff had time for our questions and spend time with us. The restaurant was not overly busy but most tables were occupied but staff had time for everyone. Food was great, inventive with a local and modern twist..we loved every dish and at the end of the meal, we felt this had been one of the great highlights of our two week trip. We would definitely recommend this restaurant whether it's just the two of you, a group of friends or a family..they make you feel very welcome and looked after..

  2. Arend G.
    Arend G.
    • 6 reviews
    10/10

    Fantastic. We had the menu. Five terrific small starters, followed by the main course (duck and hake respectively) which were very tasteful, and the finale (for us) was one of the best sorbets we ever had. The local red, white or rosado, the mineral water, and the pequenos: all included. What a fantastic restaurant in such a small city!

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More information

Opening time

Comida: de 13:00 a 15:30 (excepto lunes)

Cena: de 20:30 a 22:30 (excepto lunes, martes y domingo)

How to get to the restaurant

Carrer del Casal, 8, 08720, Vilafranca Del Penedes, Spain, RestaurantAddress

Public transport

Carretera N-340

Directions to get there

El restaurante no está adaptado para clientes en silla de ruedas

About the restaurant

Más de 30 años de exitosa trayectoria, desde que abriera sus puertas en plenas fiestas mayores de la barcelonesa localidad de Vilafranca del Penedés, acumula ya el restaurante Cal Ton. Sus esfuerzos y el talento en una cocina arraigada a la tierra que lo acoge son valores que explican su historia.

Viñedos, mar y montaña forman el entorno de Vilafranca del Penedés y eso se aprecia también en la cocina del restaurante Cal Ton. Un recorrido por su carta empieza, por ejemplo, en Raviolis de patata con gambas y aceite de marisco, se decanta por Lomo de atún “Balfegó” a la plancha con tomate, pimiento y cebolla confitada o Pies de cerdo con ‘espardenyes’, y finaliza en Crema de mascarpone con higos confitados y helado de avellana.

Además, el restaurante Cal Ton, que cuenta con una bodega más que notable, dispone de varios espacios privados para dar exclusividad a tus reuniones. Menús para grupos y de degustación redondean la alta oferta gastronómica presente. ¿Necesitas más motivos?

Features

Barbecue, , , , Brasserie, Good for families, , TripAdvisor Certificate of Excellence

Services

, ,

You can reserve the restaurant for a private event (Max. 50 people)

, , ,

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Accepts Yums

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