Register my restaurant
Sugerencia del chef - Calabrasa, Barcelona
Calabrasa, Barcelona
Calabrasa, Barcelona

Reviews - Calabrasa

Passeig del Born, 27, 08003 BarcelonaSee map

Average price €30 Accepts Yums

50% off the 'a la carte' menu


Find a table

Free service • Reservation confirmed immediately

Already 22 bookings today 🔥

Book for free Get instant confirmation

Already 22 bookings today 🔥
Make a reservation on TheFork to earn Yums and enjoy exclusive loyalty discounts


Excellent5184 reviews











What diners said about this restaurant:

Good value for money
Short waiting time
Moderate noise level
Who can leave a review and how do we calculate ratings?
  • Amela B.
    Amela B.

    March 25, 202316 reviews


  • Ruben M.
    Ruben M.

    March 20, 202337 reviews


    No és la primera vegada que hi anàvem i sempre en sortim prou satisfets. El menjar, en general, és força bo, i el servei, prou correcte, tampoc som gaire exigents, però aquest cop hem hagut d'esperar més temps del desitjable entre els primers i els segons plats. Sense el descompte que ofereixen difícilment hi aniríem, no és pas un restaurant econòmic.

  • Erik V.
    Erik V.

    March 17, 20231 review


    I do not recommend DO NOT be fooled, a place where they deceive the client. They will tell you that the portions are for two people (double charge) when in reality it is the same amount that we have dined for the past four days in all the restaurants in the area. I am not used to giving my opinion but deceiving the tourist is low. There are so many good and honest places in Barcelona that I DO NOT advise anyone to waste their time and money on this site.

  • Ghazi A.
    Ghazi A.

    March 17, 20231 review


    The food was delicious and the staff were great, however the food took a bit long to come out but the wait was worth it.


    See 2 photos

  • Martin t.
    Martin t.

    March 15, 20231 review


    Lleve un grupo internacional para saborear gastronomía catalana y acertamos 100%, platos fantásticos, sabores increíbles, servicio impecable; 10/10

  • Xiao C.
    Xiao C.

    March 14, 20233 reviews


    Every dish come with a pleasant surprise and a unique touch. Ingredients very fresh. Would come back.

  • Gerard V.
    Gerard V.

    March 12, 20235 reviews


    COMIDA: Donetes de foie con foie de mala calidad (parecía paté y había en exceso). Croquetas de jamón ibérico muy aceitosas. Helados de brandada de bacalao con una brandada sin mucho sabor. SERVICIO: Nos han hecho esperar mucho rato por una equivocación suya, después cuando hemos pedido la cuenta, también porque decían que había un problema técnico y, a la hora de pagar, nos han metido prisa porque tenían un segundo turno esperando. CONCLUSIÓN: Es un sitio con una calidad-precio carísimo y además con un trato lamentable. No repetiremos.

  • Andreea A.
    Andreea A.

    March 12, 20233 reviews


    Fui con mi pareja a celebrar nuestros 7 meses e increible todo

  • Jorge m.
    Jorge m.

    March 10, 202313 reviews


    Comida deliciosa. Segunda vez que venimos y repetiremos.

  • Lindsay G.
    Lindsay G.

    March 7, 20238 reviews


    Found this restaurant via the fork… in my honest opinion it’s the most amazing food I’ve tasted in Barcelona! The white chocolate donut with the pate had me intrigued and it didn’t let me down, the presentation on every plate is stunning, I have been back 3 times in one month and tried something new every time and I can say I have left feeling extremely happy! Great menu ❤️

  • Jordi T.
    Jordi T.

    March 5, 20231 review


    Los donetes de foie me sorprendieron, probamos los canalones de ceps excelentes, volveré a probar más platos, me gustó mucho. Me quedé con ganas de probar los donuts de rabo de toro.


    See photo

  • Joan C.
    Joan C.

    March 4, 20234 reviews


    Comida buena, servicio muy lento

  • Nerea G.
    Nerea G.

    March 3, 202316 reviews


    Comida buenísima. Servicio rápido. Volveré sin duda.

  • Diego G.
    Diego G.

    March 3, 20233 reviews


    Definitely recommend, tapas and main courses delicious

  • Ieva M.
    Ieva M.

    February 27, 20236 reviews


    Súper happy with the service, food, vibe & ambiance. Totally recommend & will be back soon!

  • Brianna B.
    Brianna B.

    February 27, 20231 review


    Amazing experience, delicious food! We loved every second of our dinner! Our table was ready, as promised, our server was very pleasant, the food was delicious and the drinks were amazing! I'd definitely return!

  • Laia S.
    Laia S.

    February 26, 202361 reviews


    Platos buenísimos. Cuidan el mínimo detalle.


    See photo

  • Jeannette W.
    Jeannette W.

    February 25, 2023124 reviews


    Returned here for my birthday meal with my husband to use my Yums. We had Iberian Jamon Croquettes & Pork Cheek Bao Buns to start, then the delicious Mountain Paella packed with so much flavour and piping hot. For desserts the cheesecake and I had the Chocolate Fondant with coffee icecream and extra decoration and candles, which was a lovely touch as well as a glass of bubbly each. The waiter was so good, he was even pausing from his food break to make sure everything was special for us. Highly recommend this place for a great overall dining experience.


    See photo

  • Ettore C.
    Ettore C.

    February 24, 202323 reviews



  • Alberto F.
    Alberto F.

    February 23, 202351 reviews


    Servicio excelente y comida genial: No se pude pedir mas. El camarero, atento como pocos, nos recomendó el chuletón de vaca vieja. Espectacular. Repetiremos con toda seguridad.

  • Jose Angel A.
    Jose Angel A.

    February 23, 20237 reviews


    He estado varias veces. El trato por el personal excelente y la carta estupenda. Todo muy bueno. Y si además sumas el descuento por contratar en Thefork el resultado es optimo.

  • Sara B.
    Sara B.

    February 22, 202311 reviews


    Large space for both inside and outside seating. Prompt and friendly service. Menus ranged from the usual to more interesting offerings, bao buns and oxtail doughnut being two both were delicious.

  • Lindsay G.
    Lindsay G.

    February 21, 20238 reviews


    All I can say is the white chocolate ring filled with pate… sublime! Will definitely return to try more dishes… I was intrigued by some of the dishes and they did not disappoint

  • Bob V.
    Bob V.

    February 20, 202377 reviews


    Excellent food,dishes nice presented,great staff!

  • Tomas G.
    Tomas G.

    February 20, 20233 reviews


    Todo muy bueno.

  • Sandra G.
    Sandra G.

    February 19, 20231 review


    We wanted an authentic paella experience and that’s exactly what we got. The food was incredible and the staff super nice as well, We’ll definitely be back

  • Olga G.
    Olga G.

    February 17, 20232 reviews


    Hemos pedido paella y estaba cruda, los granos de arroz duros. No lo recomiendo para nada.

  • Salvador S.
    Salvador S.

    February 15, 20231 review


    The restaurant was definitely an interesting experience. There are two kinds of food, typical and mix. The typical food was excellent. The meat melted in your mouth and felt incredible. The "mix" food, as we could say, was composed as weird combinations, such as chocolate and pate. It was weird, but nevertheless it filled my curiosity. The ambience was great, and the servers were nice to everyone. Even if an8.5 might be "low" for reviews. I am really critical, so it is a superb mark to achieve.

  • Nicklas K.
    Nicklas K.

    February 15, 20233 reviews


    Very nice people and good food!

  • Sara S.
    Sara S.

    February 14, 20234 reviews


    Presentación de platos muy bonita pero algunos platos no sabían a nada. Nos pedimos pulpo a la brasa, muy bien presentado pero chicle y sin sabor. Otros platos eran normalitos. Teníamos el 30% en la carta , sino hubiéramos pagado 40€ por persona

  • Eric m.
    Eric m.

    February 14, 202316 reviews


    Impeccablecmalgre nos 45 minutes de retard Repas fin et copieux


    See 2 photos

  • Darío G.
    Darío G.

    February 13, 20238 reviews



  • Helen J.
    Helen J.

    February 13, 20235 reviews


    Entracot steak and chips well cooked but covered in salt, so too salty to enjoy.

  • Rosa S.
    Rosa S.

    February 13, 202362 reviews




    See photo

  • Patricia D.
    Patricia D.

    February 13, 202367 reviews


    Un 10, como siempre.

  • Angelika Z.
    Angelika Z.

    February 12, 20231 review


    Delicious, quality food and great service.

  • Montse L.
    Montse L.

    February 11, 20236 reviews


    El lugar tiene mucho encanto y la comida es espectacular. El servicio muy agradable y atento. Repetiremos seguro.

  • Claudia G.
    Claudia G.

    February 10, 202311 reviews


    Our dinner was amazing!

  • Camille D.
    Camille D.

    February 10, 20231 review


    Super carte en français et serveur très sympathique

  • Cosimo Emanuele P.
    Cosimo Emanuele P.

    February 5, 20235 reviews




    See photo

Frequently Asked Questions

Are you a restaurant owner?

Register your Restaurant

Tell us more about you and we will contact you as soon as possible

Already a Client

Log in to TheFork Manager and contact us by Chat.