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What
Where

French Restaurant hotel

Campanile Perpignan Sud

9.1/10
85
12, rue Alphonse Laveran, 66100 PerpignanSee map

Average price €22

30% off the 'a la carte' menu

Reservation

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Up to -30%

Free service • Reservation confirmed immediately

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-30% 30% off the 'a la carte' menu

Preset menus and drinks not included. Available on the booked timeslot.

Preset menus and drinks not included.

Available on the booked timeslot.

Restaurant menu

  • Average price €22
Aligot de l'Aubrac, saucisse de Toulouse
€9.9
Viande ; poisson ; pates ; pizza (A consulter dans notre restaurant)
Dos de cabillaud Pêche Francçaise, sauce beurre blanc
€9.9
Le coup de Coeur de la maison
€14.95
(A consulter dans notre restaurant)
Menu Enfant €6
This preset menu includes: Boisson + Plat + Dessert

User photos

dessert

Reviews

9.1/10
Excellent85 reviews
9/10

Food

9.3/10

Service

9/10

Ambience

9-10

7-8

5-6

3-4

1-2

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Amar L.
    Amar L.

    May 9, 202270 reviews

    8.5/10

    Le buffet est garni et le personnel très sympathique.

  • Aurélie S.

    December 16, 201713 reviews

    10/10

    Personnel en or et restauration goûteuse !

  • Gerard B.
    Gerard B.

    September 15, 201323 reviews

    8/10

    tres correct

See all reviews

Tripadvisor reviews

46 Tripadvisor Reviews

More information

Opening time
Open today

Monday
12:00 PM - 02:00 PM
07:00 PM - 10:00 PM
Tuesday
12:00 PM - 02:00 PM
07:00 PM - 10:00 PM
Wednesday
12:00 PM - 02:00 PM
07:00 PM - 10:00 PM
Thursday
12:00 PM - 02:00 PM
07:00 PM - 10:00 PM
Friday
12:00 PM - 02:00 PM
07:00 PM - 10:00 PM
Saturday
Closed
Sunday
Closed

How to get to the restaurant

12, rue Alphonse Laveran, 66100, Perpignan, France

Directions to get there

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About the restaurant

La cuisine du restaurant de l'hôtel Campanile de Perpignan Sud vous ouvre les portes de la gastronomie. Une cuisine élaborée avec savoir-faire, maîtrise et créativité. Résultat : Une symphonie de goûts et de saveurs ensoleillés !

Vous prendrez place dans un cadre raffiné et lumineux. Vous apprécierez les couleurs sobres de la salle et ses lignes épurées résolument contemporaines.

Côté menu, vous vous régalerez avec une cuisine française contemporaine inspirée de la nature. Le Chef dit avoir voulu « produire une cuisine confortable, rassurante et goûteuse ». Mission réussie.

Délectez-vous avec les buffets d'entrées, de plats et de desserts ! Vos papilles apprécieront et vous remercieront !

Services

, , , ,

You can reserve the restaurant for a private event (Max. 48 people)

, , , , , Wheelchair Accessible,

Frequently Asked Questions

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