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Menu 2025 - Carlo in Fornace
Get a taste of this menu
Explore the culinary offerings of this restaurant and let yourself be inspired.
Type of cuisine
Ligure
All food photos (10)
Antipasto
- Antipasto misto
- €9
- Ravioli fritti
- €4
- Panisa fritta
- €4
Portata principale
- Ravioli fatti in casa
- €9
- al ragù classico, o ragù d'asino
- Tagliolino con sugo di coniglio
- €9
- Mandilli de sea
- €10
Dessert
- Salame al cioccolato
- €4
- Tiramisù
- €5
- Pesche sciroppate
- €4
Drinks
- Coffee
- €1
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