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Restaurant menu

Chef Laurent Bunel
  • Average price €120 Special request
Foie gras de canard de la Ferme de Puntoun, myrtilles concassées poivrées Muntok, éclats d’amandes caramels
€34

Duck foie gras from the Puntoun Farm, crushed blueberries peppered with Muntok, caramelised almond shavings

Fleurs de courgettes locales de chez Mr Orso, confit de champignons, homard et queues de crevettes, petit bouillon végétal
€44

Local courgette blossoms from Mr Orso, preserved mushrooms, lobster and shrimp tails, vegan bouillon

Salade de poulpe au citron, tomate, olives et basilic, provençale de fenouil et artichaut
€49

Octopuss salad with lemon, tomato, olives and basil, fennel and artichoke

Lobster & Champagne - Every Friday evening
€82

This set menu includes:Starter + Main course + Dessert + Drinks

Dietary options

Gluten free, Vegetarian dishes

TheFork offers

MENU Menu 79€

This set menu includes:Starter + Main course + Dessert + Drinks
See menu details

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Ratings & Reviews

Excellent
9.3/10
based on 128 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :9.1/10
Service :9.6/10
Setting :9.2/10
  1. Gigel G.
    Gigel G.
    • one review
    10/10

    Super excellent le service tout Je recommande

  2. Antonio V.
    Antonio V.
    • 4 reviews
    10/10

    Ottimo ambiente e ottimo cibo!

  3. Michel M.
    Michel M.
    • one review
    10/10

    Cuisine excellente.

  4. Veasna C.
    Veasna C.
    • 8 reviews
    10/10

    Bravo

  5. SCOTT  R.
    SCOTT R.
    • one review
    10/10

    This was a wonderful experience. The staff were welcoming, friendly, and polished. Their assistance with wine pairings made all the difference in the world. The presentation of each course was amazing. We thoroughly enjoyed the evening. The only drawback is that smoking is still permitted on the terrace.

  6. Neil L.
    Neil L.
    • 6 reviews
    9/10

    Fantastic location, does not get better. Table by the front terrace was awesome. Service was without doubt the best you find anywhere, attention to detail just perfection. Food choice was a little limited and although we advised of an allergy, attention to this was a little lax. Price is top of the spectrum, but to be expected.

  7. Frank C.
    Frank C.
    • 3 reviews
    9/10

    I was not expecting outdoor seating only. It was a very warm evening. I was hoping to dine indoors. Other than this, the service and food were excellent

  8. Jana J.
    Jana J.
    • one review
    10/10

    Just excellent food, service & mood. We will return.

  9. Richard  K.
    Richard K.
    • one review
    5.5/10

    The vegetarian option was very poor for a high quality restaurant. It is time French chefs caught up with modern requirements especially if they want to cater for Northern Europeans. Pity because it is a lovely setting and service etc.

  10. Michelle H.
    Michelle H.
    • 10 reviews
    9/10

    Excellent buffet, although they had run out of fresh fruit salad for dessert by the time we reached the end of our meal. However, overall a good choice of fish and meat dishes. Efficient but not over friendly service- a bit impersonal.

  11. Orinthia k.
    Orinthia k.
    • one review
    10/10

    nice ambiance and good service. Food was tasty and flavorful. will definitely go again.

  12. Rishi P.
    Rishi P.
    • one review
    4.5/10

    I spoke to the restaurant in advance that it is a our "one year wedding anniversary" and I was also promised a very good seat with a view at the restaurant. When we arrived, we were not immediately greeted and took about 1 minute to get approached and taken to our table. I saw the table setting and it had our name at a very good table at the front of the restaurant directly overlooking the french riviera but it had been crossed off with an arrow pointed towards a table in the middle of the restaurant. I then asked the restaurant manager if they could move us to a better table and they did oblige. They served the wrong dish to my wife (non vegeterian) and she is vegeterian, which they did rectify not long after. Finally, they wished us "Happy Birthday" rather than "Happy Anniversary". The service did not feel like a quality restaurant with quality service considering the reputation of the hotel/restaurant and the prices. Food was nice though :) but we did not feel special on our first year anniversary!

More information

Opening time

Dîner : de 19h30 à 22h (tous les jours)

How to get to the restaurant

58 Boulevard de la Croisette, 06400, Cannes, France

Directions to get there

Services

, , ,

, , , Wheelchair Accessible

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