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Menu 2024 - Carmel - Queens Park
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Carmel - Queens Park
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Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
July 13, 2024
Type of cuisine
Mediterranean
Bakery - brunch (10am – 3:30pm)
- Chocolate babka
- £5.5
- Pistachio & bitter orange brioche
- £6.5
- Tahini frangipane croissant
- £5.5
- French toast
- £11.5
- Rose raspberry syrup, malabi, peanuts, coconut
- Ricotta burekas pinukeem
- £15.5
- Semi-soft boiled egg, mixed pickles, tomato salsa, zhug
Flatbreads - brunch (10am – 3:30pm)
- Za’atar flatbread
- £7
- Organic tahini, fermented chilli
- Ricotta & spinach
- £13
- Lemon, aged parmigiano
- Za’atar burrata
- £14.5
- Matbucha, chilli honey, basil
- Musakhan
- £14
- Chicken confit, sumac onion, pine nuts
- brunch (10am – 3:30pm)Kitchen
- House granola
- £8.5
- Estate dairy yogurt, poached quince
- Cinnamon & raisin oat porridge
- £10
- Saffron-poached pears, candied hazelnuts
- Crudité
- £10.5
- Lebanese cucumber, purple radish, heritage carrot ezme & butter bean dip
- Carmel mixed mezze
- £16
- Za’atar flatbread, tahina, matbucha, labneh, olives, grated tomato
- Grilled spring onions
- £12.9
- Romesco, parmesan, candied hazelnuts
- Tea-cured salmon
- £16.5
- Horseradish crème fraiche, semi-soft boiled egg, cucumber
- Chicory & walnut winter salad
- £11.5
- Rocket, feta, pomegranate
- Shakshuka
- £15.5
- Grilled pepper & tomato-braised eggs, avocado, labneh
- Turmeric-fried eggs
- £13.5
- Spinach, pickled shallots, turmeric butter
- Miso harissa slow-grilled chicken
- £27.5
- Muhammara, roasted tomato, guindillas
- Charred hispi cabbage
- £11.5
- Labneh, ras el hanout, macadamia dukkah
- Grilled spicy merguez
- £19.5
- Fried egg, butter bean salad, green chilli
Plates - lunch (noon – 3pm)
- Marinated olives
- £4.5
- Grilled pita bread
- £2.5
- Crudité
- £10.5
- Lebanese cucumber, purple radish, heritage carrot ezme & butter bean dip
- White bean hummus
- £10.5
- Butter bean mesabaha, zhug, grilled pita
- Walnut & chive labneh
- £8.8
- Heritage beets, parsley
- Cantabrian anchovies
- £6.5
- Gindillas peppers, black tahini, chilli
- Carmel mixed mezze
- £16
- Za’atar flatbread, tahina, matbucha, labneh, olives, grated tomato
- Charred hispi cabbage
- £11.5
- Labneh, ras el hanout, macadamia dukkah
- Tea-cured salmon
- £16.5
- Horseradish crème fraiche, semi-soft boiled egg, cucumber
- Grilled spring onions
- £12.9
- Romesco, parmesan, candied hazelnuts
- Vitello tonnato
- £19.5
- Girello veal eye, caperberries, niçoise olive powder
- Chicory & walnut winter salad
- £11.5
- Rocket, feta, pomegranate
- Shakshuka
- £15.5
- Grilled pepper & tomato-braised eggs, avocado, labneh
- Grilled spicy merguez
- £19.5
- Butter bean salad, green chilli
- Miso harissa slow grilled-chicken
- £27.5
- Muhammara, roasted tomato, guindillas
- Grilled whole sea bream
- £32.5
- Caponata, calabrian chilli hot honey
Flatbreads (sourdough, 8-inch) - lunch (noon – 3pm)
- Za’atar
- £7
- Tahini, fermented chilli
- Musakhan
- £14
- Chicken confit, sumac onion, pine nuts
- Cecina de león
- £13.5
- Confit garlic, tahini, harissa
- Ricotta & spinach
- £13
- Lemon, aged parmigiano
- Za’atar burrata
- £14.5
- Matbucha, chilli honey, basil
- Pissaladiére
- £14
- Caramelised onion, anchovy, pimento olives
Dessert - lunch (noon – 3pm)
- Apricot sorbet
- £7
- Granola, chilli
- Honduran chocolate delice
- £9
- Chocolate delice, orange tahini cream, sesame tuille
- Milk & honey tartlet
- £7.5
- Sable breton, honey cremeaux, sumac cream
- Malabi
- £7.5
- Rasberry & rose compote, toasted pistachios
Beer
- Coalition draught lager, 330ml
- £5.2
- Lucky saint 0.5% 330ml
- £5
Aperitivo
- Vermut rojo or blanco, soda
- £8
- Wermoutte batch 5, tonic
- £9
- J&T - 58gin, tonic, grapefruit
- £11
Cocktails
- The persephone
- £12
- Jasmine liqueur, rum, lemon, raspberry dust
- The calliope
- £12
- Strawberry za’atar infused amaro, gin, vermut rojo
- The argonaut
- £12
- Sesame infused whiskey, lemon bitters, honey
- The cerberus
- £12
- Harissa infused mezcal, quince, lime
- The demeter
- £12
- Wild rocket, gin, sparkling wine
- The selene
- £12
- Vodka, cinnamon, chocolate bitters, coffee
- Perecita
- £12
- Pear infused tequila, kumquat liqueur, lemon
Coffee & teas
- Black coffee
- £3
- White coffee
- £3.5
- English breakfast
- £3.5
- Jade green tips
- £3.5
- Na’na - peppermint leaves
- £3.5
- Fez breakfast
- £3.5
- Lui, za - lemon verbena
- £3.5
- Yella, zid
- £3.5
- Green tea, ginger & pineapple
Juices & soft
- Something or nothing, hibiscus & rose
- £3.5
- Owlet kent apple juice
- £4
- Sumac & cherry lemonade
- £4.9
- Ginger & lime
- £4.9
- Mint iced tea
- £4.9
- Unlimited filtered still & sparkling water
- £1
Sparkling (wine, by the glass 125ml)
- Tinc set, ramon jane
- £9.5
- 2022 macabeu, parellada, xarel-lo - penedes, sp
- Silice en bulles, reynald heaule
- £13
- 2018 cab franc, pinot meunier, côt - loire, fr
White (wine, by the glass 125ml)
- Aligote, du grappin
- £7.5
- 2022 aligote - bourgogne, fr
- Terre silvate, la distesa
- £9.5
- 2022 verdicchio – marche, it
- Pinot blanc pur, brand bros
- £11
- 2021 pinot blanc - pfalz, de
- Blonde, andrea calek
- £12
- 2022 viognier, chardonnay - ardeche, fr
Rose (wine, by the glass 125ml)
- Rose, du grappin
- £7.5
- 2021 cinsault - côtes-du-rhône, fr
Skin (wine, by the glass 125ml)
- Zenith, les funanbules
- £13.5
- 2021 gewurztraminer, riesling - alsace fr
- La bufarella, la salada
- £14
- 2021 xarel-lo - penedès, sp
Full menu
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