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What
Where

Fine Dining

Carni&Co

7.7/10
3
Viale Monte Nero, 43, 20135 MilanSee map

Average price €50

Reservation

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Restaurant menu

Chef Stefano Garau
  • Average price €50
Tagliere di Formaggi Stagionati di Montagna
€14
Fontina d’Alpeggio, camembert, brillat-savarin al tartufo, latteria stagionato, rockfort
Prosciutto Crudo 24 Mesi di San Michele & Burrata
€13
Culatello di Zibello DOP 24 Mesi
€19
del salumificio dallatana (5 spilli) con riccioli di burro

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Reviews

7.7/10
3 reviews
8.7/10

Food

6/10

Service

7.3/10

Ambience

9-10

7-8

5-6

3-4

1-2

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Tripadvisor reviews

11 Tripadvisor Reviews

More information

Opening time
Open today

Monday
Closed
Tuesday
12:00 PM - 03:00 PM
07:00 PM - 01:00 AM
Wednesday
12:00 PM - 03:00 PM
07:00 PM - 01:00 AM
Thursday
12:00 PM - 03:00 PM
07:00 PM - 01:00 AM
Friday
12:00 PM - 03:00 PM
07:00 PM - 01:00 AM
Saturday
12:00 PM - 03:00 PM
07:00 PM - 01:00 AM
Sunday
12:00 PM - 03:00 PM
07:00 PM - 01:00 AM

How to get to the restaurant

Viale Monte Nero, 43, 20135, Milan, Italy

Features

Barbecue, , ,

Services

, ,

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