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Carpe Diem

Name: Carpe Diem
Address: 90 Rue Louvel et Brière, Touques, 14800, France
Price range: €52 (Average meal price calculated on the basis of appetizer/entrée or entrée/dessert, excluding drinks, according to the prices provided by the restaurant. The average price is an estimate only. )
Rating: 9.4

9.4/10

117

90 Rue Louvel et Brière, 14800 TouquesSee map

Average price €52

menu midi 28€ 28 €

Free serviceInstant reservation

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This restaurant is following the relevant safety practices*:

Guest spacing 1m

Hand sanitizer for customers

Staff wearing masks

*This information is declared by the restaurant

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TheFork offers

MENU menu midi 28€ 28 €

This preset menus is available on Monday, Tuesday, Friday, Saturday, Sunday for Déjeuner

MICHELIN Guide selection 2021

The MICHELIN Plate: Good cooking
1 couvert(s) Simple restaurant

MICHELIN Guide's Point Of View

This unassuming inn with a half-timbered, slate façade is located in the village of Touques. It has been taken over by an enthusiastic youthful ...

Read more on the MICHELIN Guide's website

Selected by INSIDER

A rare pearl among our careful selection of the best addresses right now

Installé à Touques, ce couple normand est passé par de grandes maisons, dont La Tour d’Argent. Leur solide expérience fait de Carpe Diem une table digne d’un restaurant gastronomique. Fanny Mordelle, sommelière, a sélectionné de majestueux crus et Julien Bichot, en cuisine, dresse des assiettes originales tirées à quatre épingles. Le pâté en croûte volaille, chorizo, pequillos et sorbet guacamole est une des dernières créations du chef. Le service est sympathique et invite à vivre un moment chaleureux.

INSIDER tip

Les places près de la cheminée sont souvent très appréciées dès les premières soirées d’hiver.

Rewards

MICHELIN

Restaurant menu

Chef Julien Bichot

Average price €52
Special request
Average price
Average meal price calculated on the basis of appetizer/entrée or entrée/dessert, excluding drinks, according to the prices provided by the restaurant. The average price is an estimate only.

L'ESPRIT DE LA BOUILLABAISSE: €27
MAGRET DE CANARD FUMÉ, PRESSÉ DE CUISSE DE CANARD A L'OLIVE ET FIGUE, PETIT ÉPEAUTRE A LA CANCOILLOTTE: €28

menu midi 28€ 28 €

Dietary options

Vegetarian dishes

See à la carte and set menus

User photos

+3

photos

Ratings & Reviews

Excellent

9.4/10

based on 117 reviews

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.

Quality of food :9.7/10

Service :9.5/10

Setting :8.9/10

Hazel H.
October 18, 2020 • one review
10/10
Artistically presented and utterly delicious food. The menu déjeuner was excellent value at 28€ for three courses too. We will look forward to dining at this lovely restaurant again soon.
Mikhail T.
July 7, 2020 • 66 reviews
10/10
Great cuisine. Lamb mille-feuilles and Pavlova were perfect
Mikhail T.
July 3, 2020 • 66 reviews
10/10
Just perfect.
Joël S.
November 3, 2019 • 2 reviews
9.5/10
Bravo
Keith B.
August 2, 2019 • one review
9/10
Lovely foode. Great attention to detail. Only four or five groups there on a summer Friday night!
Victoria O.
July 8, 2019 • 10 reviews
10/10
Fantastic food and service in a quiet and intimate location. Highly recommended.