Carte Blanche - Hôtel Sofitel Baltimore Paris Tour Eiffel

88 Bis Avenue Kléber 75116 Paris France Map
Average price €60.00
9 /10
4189 reviews
161 reviews

Pictures from our users

Special offers and Menus

Special offers are only available by booking online with TheFork.
You'll be able to select the menus in the last step of booking, if available for your criteria.
Special offers

-50% off the "à la carte" menu

Conditions: Set Menu not included, Drinks not included. Minimums apply Start + Main or Main + Desert minimum per person. For tables with 4 people maximum.
Valid: Lunch: Monday to Friday. Dinner: Monday to Friday.

30% off food and drinks

Conditions: Set Menu not included. Minimums apply Start + Main or Main + Desert minimum per person. For tables with 4 people maximum.
Valid: Lunch: Monday to Friday. Dinner: Monday to Friday.

About the restaurant Carte Blanche - Hôtel Sofitel Baltimore Paris Tour Eiffel

"Ideally located between the Arc de Triomphe and the Eiffel Tower, the hotel-restaurant Baltimore opens the doors of its charming establishment. Sit in a contemporary, elegant and luxurious setting.

Like the decor, the food is refined and delicious. Chef Jean-Philippe Pérol prepares neoclassical cuisine at the crossroads between tradition and originality.

A must-see location, for a moment of the most delicious pleasure..."

Restaurant prices

Average à la carte price
€60.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €4.00
    Half bottle of mineral water
  • €7.00
    Bottle of mineral water
  • €12.00
    Glass of wine
  • €39.00
    En flaske vin
  • €21.00
    Glass of champagne
  • €120.00
    Bottle of champagne
  • €5.00
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Carte Blanche - Hôtel Sofitel Baltimore Paris Tour Eiffel

How to get there?

  • Public transports
    Metro Boissières (M6)Bus L30 and L22
  • Specific directions to get there
    Complimentary valet parking for restaurant customers
  • Car park Public parking across from the hotel

Opening time

Petit-déjeuner : de 6h30 à 9h30 (du lundi au vendredi) jusqu´à 10h30 le samedi
Déjeuner : de 12h à 14h (sauf samedi et dimanche)
Dîner : de 19h30 à 21h30 (sauf samedi et dimanche)

Closing period

Month of August

Services

  • Check , Credit Card , Mastercard , Visa
  • Privatisable (4 maximum number of guests.)
  • Air conditioned , Can be privatized , English spoken , Valet parking , Wifi
Excellent
9 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    1230
  • 9
    1382
  • 8
    979
  • 7
    313
  • < 7
    286
Food
9
Service
9,1
Setting
9,1
Value for price
Interesting
Noise level
Quiet
Waiting time
Fast
130/4190 reviews
GUY B.
Foodie
(26 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 20 Feb 2018
très bien
Thierry M.
Foodie
(26 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 13 Feb 2018
Très bien.
sonia M.
Foodie
(36 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 8 Feb 2018
EXcellente grande table
Denat L.
Foodie
(47 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 29 Jan 2018
un excellent chef
GUY B.
Foodie
(27 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 26 Dec 2017
Parfait
Stéphane L.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 22 Dec 2017
Formidable! Excellent rapport qualité prix, personnel adorable, mention spéciale au sommelier sur la formule accord mets vins. Un excellent moment !
Philippe V.
Foodie
(247 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 22 Dec 2017
Excellent restaurant
Fernande L.
Foodie
(34 reviews)
Average Rating
6,5 /10
Food
6
Service
8
Setting
6
  • Meal date : 12 Dec 2017
simple mais agréable
Tamara C.
Conqueror
(7 reviews)
Average Rating
9 /10
Food
8
Service
10
Setting
10
  • Meal date : 29 Nov 2017
Lovely restaurant, excellent cuisine. Service was a little off: No napkins or bread plates on our table. We waited a long time for a wine list, so we just sat there awhile. Wine glasses were left empty during the meal a couple of times. The chef came to our table to explain an ingredient. He was warm and charming.
GUY B.
Foodie
(27 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 29 Nov 2017
Parfait !
Vinciane P.
Conqueror
(6 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 16 Nov 2017
Excellent, je recommande
GUY B.
Foodie
(27 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 15 Nov 2017
très bien
Joana A.
Adventurer
(1 review)
Average Rating
7 /10
Food
8
Service
8
Setting
4
  • Meal date : 10 Nov 2017
The Food was good, nur i would recommend to Look at The Menue prior to The Visit because The menue is not big an unfortunatelly they did not have everything. The mood was to „cold“ and Not comfortable.
michel W.
Foodie
(63 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 9 Nov 2017
Une tres bonne table , raffinee ! Accessible grace a la fourchette ! Il faut en prifiter!
Christopher B.
Explorer
(3 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 3 Nov 2017
Definitely one of the high class restaurants in Paris. Service is perfect and kind, gives you recommendations and also translates the menu if you don’t speak French very well. Every course is excellent in presentation and taste. You should go there, when you want the dinner to last in your memory. For us this is not an everyday dinner location because of the high class niveau and haute cuisine. We celebrated our engagement there, it was worth it despite the higher prices. Oh and you should definitely order a nice glass of champagne to start the dinner right :)
Thierry M.
Foodie
(26 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 30 Oct 2017
Très bien.
Hélène A.
Foodie
(121 reviews)
Average Rating
8 /10
Food
6
Service
10
Setting
10
  • Meal date : 12 Oct 2017
The atmosphere is absolutely exquisite, the Chef and its team extremely charming. The entree (the butternut) was quite good and interesting in terms of texture... unfortunately it was a decrescendo concert. We choose to be surprise see with Carte Blanche suggestions. The main course was surprising but far from memorable (omble chevalier) and the desserts (apple) inelegantly served and the chocolate intense if you love chocolate. It was so unequal... some meat courses I saw around seemed more interesting.... The promotion was so interesting that the whole experience is still a bargain. Choose after you watch other people be served... Thanks to the team and the Chef for the moment we shared. I hope improvements will be made
Anton K.
Foodie
(19 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 29 Sep 2017
Nothing to really complain about, great service, extremely good cuisine, and the venue is modern, but cosy. Strongly recommend!
Kris T.
Explorer
(2 reviews)
Average Rating
4 /10
Food
2
Service
4
Setting
8
  • Meal date : 18 Sep 2017
Worse fine dinning on this trip, their duck is so sticky that i could not cut with their knife.
I could not pull myself to finished the dish.
Edmond D.
Conqueror
(8 reviews)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 12 Sep 2017
bien
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