Catch by Simonis

Amazing! The food, the service & the location are perfect! A must for foodies!

Lobster was reheated and not freshly cooked. One dish came 10 minutes after the other dishes and the chips were forgotten. Disappointing all around.

I ve asked per phone before to make a reservation outside and with view to the harbour .....after arrival in right time , the manager offered a tabel in the first floor INSIDE and NO view to the harbout ......we refuse to stay at this place .....after 30 min. waiting time she arranged an outdoor table with view ....this was super , but first we have had some stress to get the right place although I´ve asked by phone before and this was confirmed ...

10

Excellent waiter and very fresh fish, perfectly cooked. Seating a little cramped, but service very efficient.

Prima bedienoing

It was not possible to get sitting preferences specified with the reservation. We did not get prior warning via the app or a phone call that these requirements could not be met and no apologises when being sited. The plateau of crustaces was disappointing because it included too many crayfishes and not enough crab. Only 3 very end tip of the pinching parts of the claws (not full claws) were served.

Loud music, dirty menus, inattentive and inconsiderate stuff, overcooked fish.... a friend recommended this place and disappointment is an overstatement. For almost 80 euro / head spent you get a much better deal somewhere else

Nice mood, good cuisine

I got food poising yesterday. Not nice and not expected from such a high level restaurant.

Dish quality really excellent, be aware of the large portions!

Generous fish portions in an upmarket fish establishment. Only complaint would be no complementary bread.

The place is comfortable and stylish. The food is excellent. It is not possible to book a specific table, even when booking long in advance.

Very pleasant restaurant that is worth the journey from The Hague. Excellent choice of fresh fish and also other choices.

It was a really special restaurant with a good atmosphere , a very friendly waiter and very good food. Especially the vegetarian offers were creative and tasty. Only one point the cooks should change: it's not necessary to cook big crabs alive - they taste the same if you kill them first - but they suffer less! Especially big crabs cool the boiling water down and so they die very slowly and cruel. Please think it over!

Top tent

Had lunch with a frirend. Was a nice experience with excellent food and a good, if timely a slow, service. When ready to order we had some difficulty to catch the attentipn of the staff. As a starter a shared Sashimi and for main courses well prepared Turbot an delicious Gambas rounded up with a cup of espresso.

Fab fish food, nice servers and they managed to serve out our dinner in time for the theater whilst we had arrived late Kudos

Delicious food and cozy atmosphere. I would love to come again and try other dishes.

Great place, nice service, good food. We'll be back that's for sure.