Cerrado da Loba - Fernão Ferro

Avenida 23 de Julho de 1833 (EN 378) - Lote 4 2865-759 Fernão Ferro Portugal Map
  • Brazilian
  • Good for a business lunch
  • Good for families
  • ...
Average price €25.00
7,6 /10
33 reviews
86 reviews

About the restaurant Cerrado da Loba - Fernão Ferro

Uma festa de sabores e ritmos do Brasil O Cerrado da Loba está no Seixal, uma terra de pescadores onde nos finais do século XV foram construídos os navios que transportavam Vasco da Gama.
Neste lugar, ligado à história de Portugal, encontra-se o restaurante Cerrado da Loba. Contudo aqui a cozinha e a cultura vêm do outro lado do Atlântico. A picanha, o feijão, a música brasileira (samba, fórro, bossa nova) e o ambiente rústico típico do Brasil fundem-se para tornar a refeição numa festa de ritmos e sabores.
É ideal para festas, aniversários, grupos, eventos, prometendo muita animação e longos convívios.

Restaurant prices

Average à la carte price
€25.00
(average à la carte price based on a two-course meal excluding drinks)
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Cerrado da Loba - Fernão Ferro

How to get there?

  • Public transports
    Autocarro TST - 207 - 260 e 203
  • Specific directions to get there
    Após a Expogrés
  • Car park Privativo

Opening time

Almoço:
Todos os dias das 12:00 às 15:00
Jantar:
20:00 às 24:00
Encerramos domingos ao jantar

Services

  • American Express , Credit Card , Mastercard , Visa
  • Privatisable (80 maximum number of guests.)
  • Air-conditioning , Can be privatized , English spoken , Open sunday , Pets allowed , Wheelchair Accessible , Wifi
7,6 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    2
  • 9
    3
  • 8
    11
  • 7
    6
  • < 7
    10
Food
7,3
Service
8
Setting
7,9
Value for price
Correct
Noise level
Moderate
Waiting time
Correct
2/33 reviews
Vinod C.
Conqueror
(6 reviews)
Average Rating
7 /10
Food
6
Service
8
Setting
8
  • Meal date : 13 Apr 2018
It's a restaurant with a nice ambience and staff. I tasted the Brazilian Rodízio but the meats weren't so good as I expected. Moreover sometimes it taked too long time between the meat servings. The buffet have a good offer of starters, salads and food also. They also have a good wine selection. The desserts aren't homemade, but the Brigadeiro cake was ok with a good plate presentation.
rui F.
Foodie
(15 reviews)
Average Rating
0 /10
Food
0
Service
0
Setting
0
  • Meal date : 28 Dec 2014
restaurante simpatico mas com carnes normais
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