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Menu Cervelló

à la carte

Starter

Ensalada tibia de setas con queso de cabra y coñac
€9
Virutas de jamón ibérico de bellota
€18
Caracoles a la llauna
€11.5

Main Course

Chuletón de buey gallego (mínimo dos personas, precio por persona)
€23
Confit de pato con frutos secos
€12.5
Lomo de bacalao gratinado con ali-oli
€13.5

Dessert

Crema catalana
€4
Catanias de Vilafranca
€4.4
Lunas al mar de cava d'Agustí Torelló
€4.9

Cannot be reserved on TheFork

Drinks

Bottle of champagne
€10
Coffee
€1.4
Bottle of water
€2
Half a bottle of water
€1.75
Bottle of wine
€6.5
Glass of wine
€2.5

Prices and dishes may change.

These prices do not include offers.

Prices shown include sales tax.

Cannot be reserved on TheFork
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