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Reviews - Chè! Craft Paella&Fideuá Space

Calle Guarnidos n°2, 11403 Jerez De La FronteraSee map

Average price €25


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Excellent89 reviews











What diners said about this restaurant:

Good value for money
Short waiting time

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Sahira s.
    Sahira s.

    August 13, 20221 review


    Estaba muy bueno el arroz caldoso, el personal muy amables y atentos, el postre de naranja exquisito, nos sorprendió muchísimo el sitio, repetiremos...

    Chè! Craft Paella&Fideuá Space (Owner)

    Muchísimas Gracias Sahira por tu cariñosa reseña, para nosotros también ha sido un placer teneros en casa y esperamos volver a veros pronto.

  • Romelio H.

    February 23, 20221 review


    Great Restaurant! Best paella. Vegetarian friendly. The best vegetarian paella we've ever had. Fresh, tasty, made from seasonal vegetables and served with love and attention to detail. Reservations highly recommended. Small locale very centrally located. Personalized service. We'll be back next week before we return to the States. Enjoyed a beautiful arugula salad with mango, avocados, and red onion to start which was also delicious. Don't miss it! Dessert was perfect: orange slices with cinnamon, brown sugar, walnuts and Cointreau. Very refreshing. No wonder everyone is in love with this place. It's truly one of the best meals we have had. Thanks! Romelio and Tom

    Chè! Craft Paella&Fideuá Space (Owner)

    Muchisimas Gracias Romelio, un autentico placer teneros aqui.

  • Reka V.

    April 16, 20211 review


    I had an amazing dish, the staff was excellent . Highly recommended! Definitely one the best Spanish restaurants I've ever been. It's a must to try.

  • Ángel M.
    Ángel M.

    August 9, 202074 reviews


    Paellas súper ricas.

  • Deborah S.

    October 12, 20191 review


    The entrees were really tasty and stylish, but the main course was far from the arroz Valenciana we were anticipating. There were four very small and tough joints of rabbit in our paella for two people and there was no proper chicken at all, just a few cubes of dry, chewy white meat. It seemed that they had run out of ingredients, so had to look in the very bottom of the freezer. In addition, the whole thing was over-dry and flavourless; I could not taste saffron, or any other significant seasoning. Unfortunately for us, we had to go, so could not have waited for them to prepare a fresh paella, so we just ate as much of it as we could manage and left. I am prepared to believe they are able make a good paella, but I would advise customers to allow themselves plenty of time to send it back to the kitchen, if they are unlucky enough to be served something as bad as what we had!

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