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InsiderFrench Wine bar

Chez Dionysos

9.2/10
422
1, rue du Tabour, 45000 OrléansSee map

Average price €34

30% off the 'a la carte' menu

Find a table

Up to -30%

Free service • Reservation confirmed immediately

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This restaurant is following the relevant safety practices*:
Card payments accepted
Contactless, digital or single use menus
Dividers between the tables
Extra cleaning services implemented at the tables, toilets and kitchen
Food served only at the table
Hand sanitizer for customers
Staff wearing masks & gloves
*This information is declared by the restaurant
See more information

TheFork offers

-30% 30% off the 'a la carte' menu

Preset menus and drinks not included. Available on the booked timeslot.

Preset menus and drinks not included.

Available on the booked timeslot.

Restaurant menu

  • Average price €34
Duo de Saint jacques et gambas vinaigrette aux Cranberry, « Taboulé » d’épeautre et tomate à l’ancienne, cumbawa
€20
Tataki de veau (servi froid), vinaigre de tomate, mousse de courgette à la sauge
€17
Poisson du marché, purée d’oignons aux olives, étuvée de graine de soja, fèves et cébettes
€17

User photos

Épaule D'agneau Confite Au Citron
Soupe de melon et cassis et sa tuile au thé vert
Viande du jour et son écrasé de pomme de terre
Tartine de sardine et lard
Œuf cocotte à la crème de menthe
Tiramisu fraise et citron

Ratings & Reviews

Excellent

9.2/10
based on 422 reviews
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review. The global rating is based on all ratings and reviews but only those written in English are displayed.
Quality of food :9.6/10
Service :9.4/10
Setting :8/10
  1. Thierry v.
    Thierry v.
    • 6 reviews
    10/10

    Excellent

  2. Youcef d.
    Youcef d.
    • one review
    10/10

    Excellent restaurant et service au top

  3. Zara Z.
    Zara Z.
    • one review
    9.5/10

    Cute little restaurant at the corner of two busy streets. I had the poached eggs with spinach and the beef suggested by the waiter, both very good.

  4. Cecilia J.
    Cecilia J.
    • 20 reviews
    9.5/10

    Très bien

  5. - -.
    - -.
    • one review
    9.5/10

    Très bien.

  6. - -.
    - -.
    • one review
    9/10

    je recommande.

  7. Agnes g.
    Agnes g.
    • 12 reviews
    10/10

    Un seul mot délicieux

  8. Cocheton b.
    Cocheton b.
    • 17 reviews
    9/10

    en entrée ,très bon foie gras , bien fondant et goûteux avec un assaisonnement discret . en plat , le pavé de blanc de dinde était délicieux ( plat du jour ) , aucune mauvaise surprise. les portions sont généreuses . Accueil très sympathique par le patron qui officie avec une grande efficacité .je reviendrai .

  9. Eric A.
    Eric A.
    • 10 reviews
    9.5/10

    un très bon resto découvert grâce a la fourchette. je pense y retourner

  10. Renate S.
    Renate S.
    • 10 reviews
    9/10

    Small, simply decorated Restaurant right in the center of town serving traditional french food with an innovative touch.absolutly well cooked and delicious and Very generous servings. I loved everything and highly recommend it.

  11. Michele L.
    Michele L.
    • 6 reviews
    8.5/10

    Quiet small place, so small that you wouldn't say it may have room for a group of 13 people, but it did! Great food and excellent wine. We were welcomed by one waiter which alone took care of us and all the other clients, but he could manage to have food for everybody served at the same time! I would strongly recommend this place!

More information

Opening time

Déjeuner : de 12h à 14h15 (du mardi au samedi)

Dîner : de 19h à 22h (vendredi et samedi)

How to get to the restaurant

1, rue du Tabour, 45000, Orléans, France

Public transport

Tramway De Gaulle (A)

Directions to get there

Parking Châtelet

,

About the restaurant

DIEU DE LA VIGNE – Dionysos ? Ce Dieu de la vigne et du vin vous promet un moment de dégustation très agréable ! C’est à Orléans, en plein centre, que le restaurant-table à vins Chez Dionysos vous donne rendez-vous autour de quelques crus de qualité et de plats ad hoc.

CUISINE FRAÎCHE – La carte courte et bien pensée s’articule autour de valeurs sûres et d’une maîtrise des cuissons et des techniques culinaires. Un produit roi et des mises en bouche audacieuses, voilà la recette du succès : velouté de patates douces à la poire, poisson du marché sauce vierge, foie gras mi-cuit maison…

VINS – Pour accompagner votre repas, laissez-vous tenter par le large choix de vins au verre.

Features

, European, , , Terrace, Traditional, , , Travelers' Choice 2020

Services

, , ,

Dog-Friendly, , , Wheelchair Accessible,

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