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InsiderMediterranean Fine Dining

Chic'n Quick

9.2/10
73
Via Ascanio Sforza, 77, 20141 MilanSee map

Average price €55

MICHELIN Special - TheFork Festival €50

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TheFork offers

MENU MICHELIN Special - TheFork Festival €50

Prezzo a persona. Bevande escluse. Prenotando questo menu, potrai ordinare sia il menu stesso oppure alla carta se cambi idea.

MICHELIN Guide selection 2021

  • The MICHELIN Plate: Good cooking
  • 1 couvert(s) Simple restaurant

MICHELIN Guide's Point Of View

Chic’n’Quick is chef Sadler’s interpretation of the modern Italian trattoria. The restaurant is informal and dynamic, offering a selection of ...

Read more on the MICHELIN Guide's website

Restaurant menu

Chef Claudio Sadler / Stefano Ierardi
  • Average price €55
Spaghetti di "Gragnano" con vongole veraci° e bottarga di muggine
€12
Ravioliº di melanzane e mozzarella al filetto di pomodoro fresco e basilico
€10
MICHELIN Special - TheFork Festival €50

Dietary options

Gluten free, Vegetarian dishes

User photos

Involtini di bresaola “Tartufata” con robiolino con croquette° di grano saraceno
Padellata di gamberi, calamari, cappesante, con mousse di melanzane, gazpacho solido e croccante di grano arso
Tortino di cioccolato amaro, menta e Jagermeister

+3

photos

Reviews

9.2/10
Excellent73 reviews
9.6/10

Food

9/10

Service

8.6/10

Ambience

9-10

7-8

5-6

3-4

1-2

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Andrea L.

    September 6, 20184 reviews

    9.5/10

    Complimenti!

Tripadvisor reviews

630 Tripadvisor Reviews

More information

How to get to the restaurant

Via Ascanio Sforza, 77, 20141, Milan, Italy

About the restaurant

Pranzo del mezzogiorno un menu completo primo secondo e dessert che varia tutti i giorni a 20€ + coperto (2 € e bevande)

Un piatto unico (ossobuco con risotto alla milanese e sorbetto in abbinamento) 20 + coperto + bevande

Ci sono piatti classici come "Risotto al salto alla milanese" "Scatoletta di alici del Cantabrico con pane e burro, Foie Gras fatto in casa con mostarde, e grande varietà di proposte di piatti fantasiosi e classici in una combinazione molto accattivante.

Features

, , , , Mediterranean, , , , , Fine Dining, Top Chefs, Travelers' Choice 2020

Services

, , ,

You can reserve the restaurant for a private event (Max. 7 people)

, , , Wheelchair Accessible,

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