What
Where

Churrascaria Riviera

8.1/10
119

Average price CHF 55

Cannot be reserved on TheFork

Cannot be reserved on TheFork

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Restaurant menu

  • Average price CHF 55
    Special request
Feijoada (plat à base de haricots noirs et de viande de porc)
CHF 22
Carne de porco alentejana (Sauté de porc aux vongoles et pommes rissolées)
CHF 27
Bitoque de vaca (Steack de boeuf et son oeuf poêlé)
CHF 30

Dietary options

See à la carte and set menus

User photos

Bacalau aux oignions
Bacalau du chef

Ratings & Reviews

Very good

8.1/10
based on 119 reviews
Only customers who have dined at the restaurant after making a reservation on TheFork can leave a review.
Quality of food :8.3/10
Service :8.2/10
Setting :7.4/10
  1. Tania g.
    Tania g.
    • 8 reviews
    5/10

    Non è’ ciurrascherua

  2. CELINE W.
    CELINE W.
    • 32 reviews
    6.5/10

    We were the only ones in the restaurant, so it was very quiet! The service was nice. The interior could be improved. Unfortunately, we were very much bothered by people smoking outside the restaurant and a lot of traffic between the kitchen and the outside through the restaurant.

  3. Virginia d.
    Virginia d.
    • one review
    6/10

    This place is warm and delicious. The service was fast. The address shown (rue du lac 68) is not accurate when you use a gps.

  4. Fiona g.
    Fiona g.
    • 2 reviews
    9.5/10

    Superb meal - fresh fish and seafood, excellent service and friendly owners, father and son. Highly recommended and going back very soon. Varied menu and great choice - excellent !

  5. Paulo l.
    Paulo l.
    • 2 reviews
    8.5/10

    Tres bom

See all reviews

More information

Opening time

Déjeuner : 11h30 à 13h30 (sauf lundi)

Dîner : de 18h30 à 21h (sauf lundi)

How to get to the restaurant

Rue du Lac 68, 1815, Clarens, Switzerland, RestaurantAddress

Features

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