Cierzo

Carrer de Bailèn, 56 08009 Barcelona Spain Map
Average price €25.00
9,5 /10
255 reviews
35 reviews

Pictures from our users

Restaurant prices

Average à la carte price
€25.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €1.50
    Half bottle of mineral water
  • €2.00
    Bottle of mineral water
  • €2.60
    Glass of wine
  • €13.00
    En flaske vin
  • €3.00
    Glass of champagne
  • €17.00
    Bottle of champagne
  • €1.20
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Cierzo

How to get there?

  • Public transports
    Metro Tetuán (L2)
  • Specific directions to get there
    A 1 minuto de Pl. Tetuán
  • Car park Aparcamiento delante del restaurante

Opening time

Comida: de 12:30 a 16:00 (de lunes a sábado)
Cena: de 20:30 a 23:00 (de jueves a sábado)

Services

  • American Express , Credit Card , Mastercard , Visa
  • Privatisable (25 maximum number of guests.)
  • Air-conditioning , Can be privatized , English spoken , Wifi
Excellent
9,5 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    145
  • 9
    69
  • 8
    27
  • 7
    9
  • < 7
    5
Food
9,6
Service
9,7
Setting
9,2
Value for price
Interesting
Noise level
Quiet
Waiting time
Fast
19/255 reviews
Wak S.
Foodie
(34 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 11 Jul 2018
Good food, kind staff and nice atmosphere. Can’t ask more!!
Carlos C.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 25 Jun 2018
Nos encantó el restaurante. Comimos de menú: a elegir, de primero wok de verduras o ensalada de tomates con anchoas, de segundo solomillo en tosta o fish and chip, bebida y postre 12 €. Buenísimo!!!
Irena C.
Foodie
(48 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 22 Jun 2018
Amazing food with excellent service. We strongly recommend this place ????.
Carles P.
Foodie
(14 reviews)
Average Rating
8,5 /10
Food
8
Service
10
Setting
8
  • Meal date : 29 May 2018
Molt correcte, tracte impecable
Angel G.
Foodie
(38 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 25 May 2018
Espectacular.
Javier B.
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 28 Apr 2018
Excelente lugar , excelente servicio y excelente cena
Un 10
Laura A.
Conqueror
(7 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 30 Mar 2018
Comida genial y ambiente ideal
Cristina S.
Foodie
(17 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 16 Mar 2018
Espectacular!!!
Ana R.
Conqueror
(6 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 9 Feb 2018
La comida espectacular, repetiremos!
Patty H.
Explorer
(4 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 3 Feb 2018
we made a late night rez and were surprise it was a slow night but so happy we went! our waiter Javi was fantastic! very attentive and explained everything as well as helping us a bit with our Spanish/Catalan. the menu is very creative and each dish was so perfectly prepared. Javi gave us some great suggestions and we had the marinated fish tacos, the korean lamb which was in a bun sort of like a pork bun flavor wise but with this delicious kimchee sauce, tuna that was cured in salt and sugar and then marinated in teriyaki, and finally pumpkin risotto with gorgonzola cheese. everything was absolutely delish. the price was reasonable as well. can't wait to go back and try the other dishes!
Lara M.
Conqueror
(5 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 18 Nov 2017
Muy bueno!
Nick Y.
Foodie
(265 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 21 Sep 2017
What a nice surprise it was! At the first glance, the menu does not look like much, it could have been any restaurant offering the typical Catalan fare. It was not until the food started coming to the table that we realised how talented the young chef Adrian Rubio is. He has managed to add a twist to every Catalan staple and turn them into memorable creations. Patatas bravas are served whole, in their skin, with black garlic; beef tartar is reinvented as a taco; octopus sits on top of slightly spicy Peruvian potato purée (causa limeña). I wish portions were smaller (they are exceedingly generous!) so that we could have place for the dessert! Highly recommended and we will be back to try other plates on the menu.
Esther P.
Foodie
(151 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 9 Sep 2017
Excelente, como es habitual.
Esther P.
Foodie
(151 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 1 Jul 2017
Un placer degustar en primicia un avance de la carta de verano ????.
Kimberly P.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 24 Jun 2017
We are so glad that we ended up dining at Cierzo! We had a wonderful dinner with personal attention from the charming chef. We tried several menu items- watermelon gazpacho, chichi and spinach cannelloni, tomato salad, Burrata, cod croquettes and a fabulous dessert that was sort of a pan cotta. All items made in house. The wine list ranged from about 13-20 euros a bottle with a few offerings by the glass. The space is small but modern and chic. Cierzo has just been open for a few months-I wish them continued success!
Idelfonso T.
Conqueror
(6 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 11 Apr 2017
A great place to enjoy a good meal, great service and a very enjoyable experience.
Eva Q.
Foodie
(37 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 1 Apr 2017
Restaurante de nueva creación.
Platos correctos, buena elaboración y sabor. Buen servicio.
Al 50%, es muy opción.
El único problema es que sus dueños al llegar, ya te adelantan, que en 15 días, se acabarán las promociones del 50%.
Y sinceramente, creo que si las quitan, no irá nadie y acabarán cerrando el negocio.
Ayer era sábado noche, al 50%, y el restaurante estaba con una ocupación del 60%. Una vez quiten la promoción, al menos yo, no iré más, al igual que otros cliente.
Resumen, mientras continúe al 50%, hay que aprovecharlo. Una vez lo quiten, yo no iré más.
Jose Antonio R.
Foodie
(16 reviews)
Average Rating
9 /10
Food
10
Service
8
Setting
8
  • Meal date : 31 Mar 2017
Materia prima de muy buena calidad con una elaboración esmerada. Las cantidades quizás un poco justas (sin el descuento sería caro). El camarero correcto y atento, posiblemente un poco desbordado pues estaba el solo para atender las mesas, aún así un trato muy cordial. La comida muy buena.
Maria Asuncion M.
Explorer
(4 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 31 Mar 2017
Comida muy agradable,de la que es dificil lograr en casa.Nos gusto mucho y nos despedimos diciendo que esperamos repetir nuevamente. Maria
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