Special offers and Menus

Special offers are only available by booking online with TheFork.
You'll be able to select the menus in the last step of booking, if available for your criteria.
Special offers

-50% sur la carte !

Set menus and drinks not included

-30% off the "à la carte" menu!

Set menus and drinks not included


Menu 69€

By booking this set menu, you will be able to order either this set menu or "à la carte" if you change your mind.

This set menu includes: + + Starter + Main course + Dessert + + +

  • Starter
    • Saumon d' Ecosse à l'huile comme le hareng !
      Œuf de poule tiède mollet cressonnière, tartine grillée de tapenade et de tomate sauce verveine Ou Pointes d’asperges vertes tièdes au caviar de saumon, sabayon Miravile

      * 1 Coupe de Champagne ou 1 verre de Vin blanc
  • Main course
    • Grillade de légumes parfumé à la tomate
      Cabillaud de l’Atlantique cuit dans un bouillon exotique Ou Noix de veau à la plancha mousseline de petits pois, échalote rôtie, jus

      * 1 verre de Vin blanc ou 1 verre de Vin rouge
  • Dessert
    • Roquefort en terrine aux noix et aux fruits mendiants
      Soufflé Air du Temps Ou Dessert du Jour

      * 1 verre de Vin doux ou 1 verre de Banyuls

Please note: The main courses listed above are susceptible to change depending on market availabilty. All changes are will be indicated.

About the restaurant Citrus Etoile

"The restaurant Citrus Etoile not far removed from the Champs-Élysées, welcomes you in a very cozy atmosphere. You will be amazed by the beauty of this establishment with its sleek décor and its bright orange colors creating a very warm climate. The room moreover assumes the hues of an art gallery with its paintings.

With a successful Californian experience under his belt, the chef Gilles Epié introduces light, lively and tasty cuisine.

An air of happiness that gives one desires to escape amidst the center of the capital, each of his dishes is characterized by the "

Restaurant prices

Average à la carte price
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €4.00
    Half bottle of mineral water
  • €9.00
    Bottle of mineral water
  • €5.00
    Glass of wine
  • €20.00
    En flaske vin
  • €16.00
    Glass of champagne
  • €60.00
    Bottle of champagne
  • €6.00
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Citrus Etoile

How to get there?

  • Public transports
    Métro Charles de Gaulle-Étoile (M1-M2-M6-RER A) Bus (L60)
  • Specific directions to get there
    Service Voiturier - Climatisation - Grande Sélection de vin au verre -
  • Car park Friedland

Opening time

Déjeuner : de 12h à 14h30 (sauf samedi et dimanche)
Dîner : de 19h30 à 22h30 (sauf samedi et dimanche)

Closing period

Deux semaines en décembre


8,7 /10
Only guests who honored their booking can leave a review.
  • 10
  • 9
  • 8
  • 7
  • < 7
Value for price
Noise level
Waiting time
45/3907 reviews
Matt G. Adventurer (1 review) 10 /10
Meal date : 8 Aug 2016
Excellent service, food, and environment. Felt welcomed the entire time and we really enjoyed ourselves. Will absolutely be coming back as often as possible!
He Kyung B. Explorer (2 reviews) 10 /10
Meal date : 8 Aug 2016
soooo goood!!! best meal really!!!
Yann N. Explorer (4 reviews) 9 /10
Meal date : 1 Aug 2016
Nous avons voulu faire connaitre à des amis de passage. Nous ne sommes une nouvelle fois pas déçu.
Jerome S. Conqueror (6 reviews) 7 /10
Meal date : 21 Jul 2016
Great restaurant. Great service but the Maître Hotel refused to accept our La Fourchette offer explaining It was impossible to have this offer and that it was an Internet bug, that the mail received by La Fourchette was wrong, no excuse ... giving me the feeling that I was cheating !! Unacceptable behavior !
Eva H. Adventurer (1 review) 10 /10
Meal date : 19 Jul 2016
Very nice waiters! And the dishes are delicious as well, 50% off just made it even better! Had a great meal there
Dimitri M. Adventurer (1 review) 8 /10
Meal date : 18 Jul 2016
Very good service and good food albeit not exceptional, good portions, intensely aromatic truffles with sea bass, the blue lobster dish interesting but the lobster itself not very fresh.
Stephanie W. Explorer (2 reviews) 8 /10
Meal date : 5 Jul 2016
Nice food, great dessert. Fish and Squarb are good, veal not so good.
Tim J. Adventurer (1 review) 10 /10
Meal date : 1 Jul 2016
Very good restaurant, warm atmosphere with attentive staff. A tad on the expensive side but it was our anniversary meal. Food was excellent.
David L. Adventurer (1 review) 8 /10
Meal date : 30 May 2016
Excellent tasting menu with inventive flavor combinations. The cod in exotic broth was particularly noteworthy as was the Rochfort terrine at the end of the meal.
Nicolas D. Conqueror (5 reviews) 6 /10
Meal date : 16 May 2016
Quite a good dinner from a gastronomic point of view but rather spoilt by inattentive service - it was a public holiday which might have explained it: sommelier forgot the difference between Pouilly Fumé and Pouilly Fuissé, one main dish order was wrong, 30 mins wait for dessert despite ordering the soufflé at the beginning of the meal.
Kenneth O. Adventurer (1 review) 10 /10
Meal date : 13 May 2016
Tables far apart, staff attentive, happy and friendly, food excellent, innovative with flavored that worked well together. I will go again and recommend to my friends.
Terry P. Explorer (2 reviews) 10 /10
Meal date : 11 Apr 2016
We had a lovely dinner at Citrus Etoile. The food was delicious and the service excellent.
Pamela D. Explorer (4 reviews) 10 /10
Meal date : 25 Mar 2016
Creative presentation of perfectly prepared food.
Ozgur K. Adventurer (1 review) 2 /10
Meal date : 1 Mar 2016
They say i was going to pay the half because tripadvisor told me i would pay %50 of the bill but they charged the full amount.. Thank you tripadvisor
Pavel C. Explorer (2 reviews) 8,5 /10
Meal date : 29 Feb 2016
Good cuisine, although not absolute top. Excellent servis, price a bit on the higher side e.g. 160 Euro for dinner for two with 50% discount on the menu prices and a bottle of wine.Overall recommended, good for business dinner.
Anje L. Adventurer (1 review) 8 /10
Meal date : 30 Oct 2015
Excellent food. But the service was coming too quick.
In one hour, we finished all our diches.
After one taste off my glas champagne, the first plate was already there.
ibrahima K. Adventurer (1 review) 9 /10
Meal date : 26 Aug 2015
Margaret M. Adventurer (1 review) 10 /10
Meal date : 12 Aug 2015
This restaurant is most worthy of recommendation. A really good welcoming atmosphere. All staff very attentive and explained the menu clearly. Each dish was beautifully presented and full of flavour. Along with this was an amuse bouche and after dinner sweets. The evening was extremely hot, however the air conditioning made our visit comfortable. Special mention of the soufflé dessert - what a triumph. The joint owner Elizabeth is friendly and talks with diners at all tables creating a very relaxed, fun atmosphere. This is an expensive restaurant, however the offer made it affordable. Would definitely visit again when in Paris. Loved it!
Jonathan S. Adventurer (1 review) 4,5 /10
Meal date : 10 Aug 2015
This was one of the worst dining experiences I have ever had. The best part of my meal was the bread. I did one of the tasting menus and I couldn't even eat the food. My main course was chicken and I couldn't even swallow it because it was so rubbery. I tried to explain this to the manager but he didn't seem to care. No one asked if I would like another meal so I left the restaurant hungry and yet still had to pay €45 for a meal I didn't eat. There are some great places to eat in Paris but this is not one of them.
Wendy G. Explorer (4 reviews) 10 /10
Meal date : 31 Jul 2015
Vegetarian friendly! Delicious, friendly, good value especially for price fixed menu
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