Clorofila

Calle Santander, 15 41001 Sevilla Spain Map
Average price €20.00
8,7 /10
714 reviews
361 reviews

Pictures from our users

About the restaurant Clorofila

El restaurante Clorofila es un rincón salvaje que nace en el corazón de Sevilla. El verde de sus paredes, excelente comida y ambiente lleno de vitalidad son ingredientes que lo convierten en una oportunidad del centro hispalense.

El Salmón a la parrilla con bechamel de limón, tallos y espinacas crujientes, la Ensaladilla de pulpo, la Ensalada manglar con salmón marinado, mango y aguacate y el Solomillo de cerdo con cremoso de foie y salsa de bayas rojas son algunos de los platos con los que el restaurante Clorofila refresca tu paladar. La Sopa de chocolate blanco con granizado de naranja y azahar hace lo propio entre los postres caseros.

El restaurante Clorofila hace de la jungla un lugar acogedor también para las reuniones y los grandes grupos gracias a lo amplio de sus salones. En verano no te pierdas su terraza y, nunca, las magníficas copas que te prepara en la barra Nacho Calella. ¿Vas a dejar que te lo cuenten?

Restaurant prices

Average à la carte price
€20.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €1.50
    Half bottle of mineral water
  • €2.60
    Glass of wine
  • €15.00
    En flaske vin
  • €40.00
    Bottle of champagne
  • €1.50
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Clorofila

How to get there?

  • Public transports
    Metro: Puerta de Jerez

Opening time

Comida: de 13:00 a 17:00 (excepto domingos)
Cena: de 21:00 a 23:30 (excepto domingos)

Closing period

Del 4 al 20 de Agosto.

Services

  • Credit Card , Mastercard , Visa
  • Air-conditioning , English spoken , French spoken , Wifi
Fabulous
8,7 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    238
  • 9
    179
  • 8
    167
  • 7
    73
  • < 7
    57
Food
8,7
Service
8,9
Setting
8,5
Value for price
Interesting
Noise level
Quiet
Waiting time
Fast
41/714 reviews
Richard P.
Foodie
(17 reviews)
Average Rating
9 /10
Food
8
Service
10
Setting
10
  • Meal date : 18 Jun 2018
Good food, loved the cool blue of the
interior, and it was great value.
Eva V.
Adventurer
(1 review)
Average Rating
8,5 /10
Food
10
Service
8
Setting
6
  • Meal date : 16 Jun 2018
F
Juan H.
Explorer
(2 reviews)
Average Rating
9 /10
Food
8
Service
10
Setting
10
  • Meal date : 3 Jun 2018
Excelente ambiente y servicio,repetiría Seguro
Francisco S.
Explorer
(3 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 28 May 2018
Comida, servicio y ambiente geniales. Para repetir
John R.
Foodie
(11 reviews)
Average Rating
9,5 /10
Food
10
Service
8
Setting
10
  • Meal date : 21 May 2018
sehr gutes essen...vorspeise: tatar und tomaten-käsesalat ...hauptspeisen: ox sirlon steak und ente...nachtisch: brownie mit vanilleeis ...alles echt lecker und empfehlenswert....durch fork prozente gesamtpreis 50 €...hierbei inkl brot, 2 radler und 2 x weisswein...service etwas holprig bei reduzierten englischkenntnissen und erfahrung (sehr junger kellner)...wir würden wieder kommen
Francisco B.
Foodie
(19 reviews)
Average Rating
8 /10
Food
8
Service
8
Setting
8
  • Meal date : 13 May 2018
.
GRETCHEN K.
Adventurer
(1 review)
Average Rating
9 /10
Food
8
Service
10
Setting
10
  • Meal date : 2 May 2018
A really great atmosphere, well decorated- I love the attention to detail. The staff were absolutely excellent- super nice and very helpful.
The goat cheese salad was really delicious and the steak was top-notch. The gin-tonics came with fruit in a beautiful vintage-style glass.
Definitely one of the cutest places to dine! Thank you!
Sara E.
Adventurer
(1 review)
Average Rating
9,5 /10
Food
10
Service
8
Setting
10
  • Meal date : 16 Apr 2018
Excelente!!
Carl J H.
Explorer
(2 reviews)
Average Rating
4 /10
Food
4
Service
6
Setting
2
  • Meal date : 10 Apr 2018
Music was horrendous. Pork "loin" was some unidentifiable cut, full of fat and gristle; inedible. Risotto was hard and chewy, not creamy.
Ignacio C.
Explorer
(2 reviews)
Average Rating
7,5 /10
Food
8
Service
8
Setting
6
  • Meal date : 22 Mar 2018
-
Charlotte H.
Foodie
(11 reviews)
Average Rating
6 /10
Food
6
Service
6
Setting
6
  • Meal date : 27 Feb 2018
For a bar/restaurant, the selection of drinks was limited. The food was not very innovative; found similar dishes for cheaper in other restaurants. The decor and modern feel is nice, but the price/quality of food ratio was disappointing even with the 40% discount.
Álvaro G.
Conqueror
(9 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 26 Feb 2018
Un lugar muy interesante y rico
Pepe M.
Adventurer
(1 review)
Average Rating
8,5 /10
Food
8
Service
10
Setting
8
  • Meal date : 24 Feb 2018
Recomendable
ROSARIO G.
Foodie
(46 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 20 Feb 2018
Fantástico
Vee G.
Adventurer
(1 review)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 1 Feb 2018
Not too touristy and the food is good. There are many dishes with an Asian twist.
Inma R.
Explorer
(4 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 29 Jan 2018
Muy rico todo
Susana B.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 20 Jan 2018
Local acogedor, espacioso y bien decorado.
Buen servicio y platos exquisitos .
Marc S.
Foodie
(20 reviews)
Average Rating
9 /10
Food
8
Service
10
Setting
10
  • Meal date : 15 Nov 2017
Nothing fancy ! What Americans will say but I loved everything about it. It had very relaxed local feel to it. When I walked in there was a this cheerful young lady with full of energy and smile. I could see the effort she made to speak in English. It was quite remarkable to see in Seville. I do not know whether it is me or not. I just do not think they do not try hard enough or willing to try to speak in English. I am not saying that they have to but if you are in this hospitality industry and trying to sell. You will have to make an effort to speak a bit of other languages. They had med sizes and large sizes of dishes. I ordered 2 med and 1 large and 1 dessert between 2 people and that was more than enough. There were some local people having a drink and dinner. Moderately priced low key restaunt with solid service and authentic Spanish food you will ever remember . Lunch 2PM, Dinner 9PM I would recommend.
Antonio V.
Adventurer
(1 review)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 22 Oct 2017
Recomendable
Irene D.
Conqueror
(5 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 5 Oct 2017
Un sitio precioso con platos realmente exquisitos y un servicio atento y agradable. Repetiremos sin dudarlo!
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