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Coco's Kitchen + Bar

8.4/10
57
Cairns International Hotel,17 Abbott St, 4870 Cairns City (QLD)See map

Average price A$65

Contemporary Signature High tea A$45

Room's view - Coco's Kitchen + Bar, Cairns City (QLD)
Room's view - Coco's Kitchen + Bar, Cairns City (QLD)
Chef's suggestion - Coco's Kitchen + Bar, Cairns City (QLD)
Coco's Kitchen + Bar, Cairns City (QLD)

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TheFork offers

MENU Contemporary Signature High tea A$45

This preset menu includes: Includes: + Spritz It Up Beverage Package - .pp

Restaurant menu

Chef David Hart
  • Average price A$65
  • American express Welcome
Sous vide Black Angus beef tenderloin (200g), half lobster thermidor, truffle mash & green beans with red wine jus
A$70
Sous vide chermoula chicken breast, char grilled corn, chickpeas, almonds, cherry tomato salsa, lemon & apricot yoghurt
A$33
Contemporary Signature High tea A$45
This preset menu includes: Includes: + Spritz It Up Beverage Package - .pp

User photos

Lobster and steak

Reviews

8.4/10
Very good57 reviews
8.5/10

Food

8.8/10

Service

7.8/10

Ambience

9-10

7-8

5-6

3-4

1-2

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Bruce a.

    September 19, 202120 reviews

    10/10

    Great food and service.

  • Brad C.

    July 6, 20212 reviews

    10/10

    Great food, good service, just took a little longer than expected, highly recommend for those looking for a quality feed that highlights local cuisine!

  • Estelle L.
    Estelle L.

    March 30, 202120 reviews

    6/10
  • Pablo E.
    Pablo E.

    March 20, 20212 reviews

    9.5/10

    Excellent quality of food and top ingredients, well done chef! The food was outstanding. Service was fast and efficient. Will definitely come back again

  • Jane S.

    March 16, 20213 reviews

    9.5/10

    Absolutely amazing food at Coco’s could not fault anything and with 50% off made it an incredible deal

  • Cindy W.

    March 13, 20211 review

    10/10
  • Carlos M.
    Carlos M.

    March 11, 20215 reviews

    3.5/10

    They needed 35 minutes to bring us the entrees and then another 45 minutes for the mains. The meat was cold and the dishes had no flavor. DONT SPEND YOUR MONEY HERE

  • Ben G.

    March 10, 20214 reviews

    9/10

    Staff very friendly & attentive. Our steak & lobster was excellent. The vanilla & white choc creme brulee was possibly the best we have had. Highly recommended.

  • Danny B.

    March 5, 202110 reviews

    9.5/10

    Great food (lobster was superb), fantastic staff

  • Greg F.

    March 3, 20212 reviews

    9/10

    Very nice meal.

  • Kristy-Lee H.

    January 16, 20212 reviews

    4.5/10
  • Swaran C.

    December 5, 20202 reviews

    4/10

    Coco's Kitchen + Bar (Owner)

  • Liza S.

    November 17, 20201 review

    5/10

    Coco's Kitchen + Bar (Owner)

  • Natalie Z.

    July 18, 20205 reviews

    10/10
  • Julie H.

    March 21, 20202 reviews

    9.5/10

    Coco's Kitchen + Bar (Owner)

  • Andrew P.

    January 26, 20201 review

    5.5/10
  • Andrew P.

    December 15, 20191 review

    9.5/10
  • James C.

    November 21, 20191 review

    8/10

    Food was good..fish ,snapper was overcooked however. Service staff were very accommodating and alert to needs. Overall a good ding experience

  • Gicelle P.

    January 1, 20193 reviews

    10/10

    Delicious meals and affordable. Excellent service. We are regulars in this restaurant

  • Christine T.

    December 7, 20181 review

    3.5/10
See all reviews

Tripadvisor reviews

242 Tripadvisor Reviews

More information

Opening time

Breakfast A La Carte

Monday - Friday | 6.30am to 9.30am

Saturday & Sunday / 6.30am -10.00am

High Tea

Saturday - Sunday | 11am to 3pm

Dinner

Saturday | 5.30pm to 9pm

Lobby Bar

Daily | 4pm to 9pm

How to get to the restaurant

Cairns International Hotel,17 Abbott St, 4870, Cairns City (QLD), Australia

About the restaurant

Welcome to Coco’s Kitchen + Bar! The best of Cairns

We love all good food, but at Coco’s, we are especially passionate about Tropical North Queensland’s wonderful array of local fish and Seafood. Pure, honest and clean flavours are just some of our obsessions!

While you are enjoying our bushfire smoked gin signature cocktail or the contemporary handcrafted high tea menu, from the award-winning team of pastry artists. You will also enjoy magical views across our spectacular colonial décor which will evoke nostalgic vibes that echo the region’s history.

The drinks are as equally innovative. Alongside fine wines and local craft Beers from the Great Barrier Reef Brewing, you’ll also find an excellent selection of dessert wines and ports. The dessert cocktail selection is sure to appeal to those with a sweet tooth - Ferrero Rocher cocktail anyone?

Features

, Christmas and New Year,

Services

, ,

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