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Restaurant menu
- Brochette d'onglet de boeuf mariné et grillé UE
- €20
- Entrecôte de boeuf Normande grillé, béarnaise VBF
- €27
- Ballotine de volaille en croûte de noisette (France)
- €16
User photos
photos
Reviews
9-10
7-8
5-6
3-4
1-2
- CRISTINA Z.
December 26, 2021 • 20 reviews
5/10Service correct pas plus
- Annegret H.
September 12, 2021 • 1 review
6.5/10Restaurant direkt am Meer aber auch direkt neben den Spielautomaten ( Casino). Die Geräuschkulisse hat vom Essen etwas abgelenkt.
- Eric c.
August 17, 2021 • 1 review
8.5/10Très bon resto peut-être un plat en plus à choisir viande ou poisson mais tout est très bon
- -August 16, 2019 • 6 reviews
5/10The good point about this restaurant is that the food is of good quality and well prepared. However there’s nothing to make it stand out from others. The setting of the restaurant was disappointing. It has kind of an improvised look. The interior architecture is not very coherent. Instead of the view of the Sea you have a view of the parking lot and the cars on it. The waiter who took our orders arrived with cleaning equipment in his hands. After placing our orders we felt kind of forgotten. To pay our bill we had to move to the front desk. Final verdict: quality of food and pricing OK, atmosphere of the restaurant and service not to be recommended.
- Fabrice P.
June 1, 2019 • 3 reviews
5.5/10Quand on s’est trompé on va là bas.
- Xi li
May 31, 2018 • 32 reviews
9.5/10非常好的食材质量 火候也很好
- - -
May 23, 2017 • 1 review
9/10très bien
Tripadvisor reviews
193 Tripadvisor Reviews
More information
How to get to the restaurant
Boulevard Albert 1er, 76400, Fécamp, France
Additional information
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About the restaurant
CASINO DE FÉCAMP – C'est au bout de la promenade, au pied des célèbres falaises de Fécamp sur la côte d'Albâtre, que l'on découvre le Casino Emeraude, et son restaurant La Croisette. Le cadre est moderne et coloré. La salle offre une splendide vue panoramique sur l'océan. On profite !
DANS L'ASSIETTE – On se régale avec une cuisine française alliant modernité et tradition. En entrée, laissez-vous tenter par l'œuf mollet frit, crème de Neufchâtel, croustille de Serrano. Continuez avec le croustillant de saumon aux sésames et terminez en beauté avec le crumble pommes, poires cannelle.
COMBINAISON GAGNANTE – Entrée-plat-dessert ! Un beau choix de formules et de plats, en fonction des goûts et des appétits.
Features
European, , , Bachelor party, Birthday, Communion, Great view, ,
Services
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You can reserve the restaurant for a private event (Max. 10 people)
, , , Dinner show, Dog-Friendly, , , Wheelchair Accessible
Frequently Asked Questions
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