Explore the culinary offerings of this restaurant and let yourself be inspired.
Last update
December 30, 2024
Chef
Arnaud Guilloux
Type of cuisine
French
Menu photos (1)
All food photos (5)
Entrée
Ceviche de st-jacques
€11.9
De saint-malo, algues fraiches
Pâté en crôute du moment
€11.9
Oursin de loctudy
€11.9
Choux fleur, émulsion au citron
Plat
Bœuf aux épices
€22.9
Émulsion patate douce, choux pé-tsai
Filet de bar sauvage rôti
€22.9
Risotto de céleri, émulsion persil / cresson et œufs de cabillaud fumés
Pâtes fraîches
€22.9
Épinards et stracciatella
Fromage
Assiette de fromages de la maison balé
€10.5
Dessert
Le choco-chaud
€10.5
Le chou au pralin
€10.5
Café madeleines
€10.5
Cuites minute
Formule dîner
Entrée + plat + dessert
€39.5
Frequently Asked Questions
If you plan to eat at Coquille, the average price should be around €42. The average price is calculated based on appetizer/entrée or entrée/dessert, excluding drinks. Prices have been provided by the restaurant.
At Coquille, the chef is Arnaud Guilloux.
Absolutely, Coquille has been identified as having organic food options on the menu.
Yes, Coquille has been identified as having local food on the menu.
Book a table for
Book for free
Are you a restaurant owner?
Register your Restaurant
Tell us more about you and we will contact you as soon as possible