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Restaurant menu
- Average price €19
- Galette Brehat
- €14.9
- Noix St Jacques poelées, beurre d'agrumes, fondue de poireaux et échalotes
- Galette végétarienne
- €12
- Fondue de poireaux, oignons, champignons, oeuf, salade
- Galette Alpage
- €10.4
- Fromage de chèvre aromatisé au miel, pomme., salade et poitrine fumée
Dietary options
, Vegetarian dishesUser photos
Reviews
Food
Service
Ambience
9-10
7-8
5-6
3-4
1-2
Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.
- Mido Et Fabrice R.
July 26, 2020 • 13 reviews
6/10Moyen
Tripadvisor reviews
215 Tripadvisor Reviews
More information
Opening time
*** Lundi, Mardi, Vendredi:
Déjeuner : 12h à 15h
Dîner : de 19h à 21h00
*** Samedi, Dimanche :
Déjeuner : 12h à 18h
Dîner : de 19h à 21h00
Salon de thé, crêpes, glaces : 14h30-18h
*** Mercredi, Jeudi : fermé
How to get to the restaurant
1 Rue du Quai, 22100, Dinan, France
Directions to get there
Features
European, French, , Good for families, Terrace, Cheap eats, Travelers' Choice 2020
Services
, , ,
, , , , Wheelchair Accessible
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