Cuisine et Dépendances Acte 2 - Fabrice Bonnot

68, rue de la Charité 69002 Lyon France Map
Average price €45.00
|
33-478374502
9,3 /10
2481 reviews
228 reviews

Pictures from our users

Special offers and Menus

Special offers are only available by booking online with TheFork.
You'll be able to select the menus in the last step of booking, if available for your criteria.
Special offers

-20% off the "à la carte" menu, including drinks!

Set menu not included

About the restaurant Cuisine et Dépendances Acte 2 - Fabrice Bonnot

RÉPUTATION - Réputé pour être l’une des meilleures tables de la région, il jouit d’une renommée qui n’est plus à faire. Vous serez installés dans un cadre cosy et contemporain, et vous pourrez savourer votre déjeuner ou votre dîner tout en admirant des toiles d’artistes.

LA MER - Pour le plus grand bonheur de vos papilles gustatives, le chef Fabrice Bonnot marie avec créativité les ingrédients les plus nobles. Avec une carte mettant en scène un duo terre et mer, les produits de la mer restent les produits stars du Chef. Ainsi vous pourrez déguster, par exemple, son pavé de lieu noir, vapeur de chou fleur et brocoli, jus coco Wasabi

FABRICE BONNOT - Le Chef s'est toujours destiné aux métiers de bouche : tour à tour pâtissier, chocolatier, glacier, cuisinier, serveur et directeur, il a tenu à connaître parfaitement toutes les facettes de sa passion et de la profession. Pour parfaire ses connaissances, il a travaillé auprès des plus grands comme les frères Troisgros à Roanne, Guy Savoy à Paris, et Goumard Prunier, le temple du poisson parisien, durant 10 ans.

Restaurant prices

Average à la carte price
€45.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €4.90
    Half bottle of mineral water
  • €6.90
    Bottle of mineral water
  • €6.90
    Glass of wine
  • €19.00
    En flaske vin
  • €12.00
    Glass of champagne
  • €68.00
    Bottle of champagne
  • €3.80
    Coffee

Menu prices

  • €17.00 - €79.90
    Set Lunch menu - during the week
  • €17.00 - €79.90
    Set Lunch menu - in the weekend
  • €39.90 - €79.90
    Set Dinner menu - during the week
  • €39.90 - €79.90
    Set Dinner menu - in the weekend
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Cuisine et Dépendances Acte 2 - Fabrice Bonnot

How to get there?

  • Public transports
    Metro Perrache (Ligne A), tram (T1, T2)
  • Specific directions to get there
    Possibilité de parking privé (5.50 euros par véhicule)
  • Car park 46 quai Docteur Gailleton et 24 cours de Verdun

Opening time

Déjeuner : de 12h à 13h30 (sauf dimanche et lundi)
Dîner : de 19h30 à 21h30 (sauf dimanche et lundi)

Services

  • Check , Credit Card , Visa
  • Privatisable (50 maximum number of guests.)
  • Air conditioned , Bar , Can be privatized , Cooking courses , English spoken , Handicap accessible , Pets allowed
Excellent
9,3 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    1041
  • 9
    833
  • 8
    391
  • 7
    116
  • < 7
    104
Food
9,4
Service
9,3
Setting
9,2
Value for price
Correct
Noise level
Quiet
Waiting time
Fast
40/2485 reviews
Jehan D.
Foodie
(11 reviews)
Average Rating
9,5 /10
Food
10
Service
8
Setting
10
  • Meal date : 20 Sep 2017
Quartier infernale pour se garer mais le restaurant met à disposition un bip pour avoir accés à un parking...
Tessa L.
(0 review)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 15 Sep 2017
Très très bon !
David T.
(0 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 29 Aug 2017
- Review being moderated -
André M.
Foodie
(48 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 29 Aug 2017
excellentes prestations
Richard N.
Explorer
(2 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 28 Jul 2017
Just outstanding.
Jacques S.
Foodie
(17 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 6 Jul 2017
Beautiful place with amazing food. Really appreciated the proximity of the chief who takes personally the orders and advises customers.
S. B.
Foodie
(37 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 24 May 2017
Top
lucie D.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 5 Apr 2017
Excellente soirée passée en ce lieu! Des plats délicieux gustativement et esthétiquement, une carte des vins etrayée, un service sympathique mais discret, nous reviendrons déguster les nouveautés dès que possible!
Michel R.
Adventurer
(1 review)
Average Rating
7 /10
Food
6
Service
8
Setting
8
  • Meal date : 4 Apr 2017
Entrée excellente, plat et dessert décevants.
Annick G.
Foodie
(36 reviews)
Average Rating
8 /10
Food
10
Service
2
Setting
10
  • Meal date : 3 Apr 2017
Nous avons extrêmement bien mangés comme d'habitude et recommandons vivement ce restaurant. Nous sommes arrivés les premiers à 19h20 pensant ne pas sortir tard et nous sommes malheureusement sortis à 21h50 pour un menu avec une entrée, un plat et un dessert. C'est dommage car nous adorons cet établissement mais pour un lundi c'était beaucoup trop tard pour nous !! Malgré cette petite erreur de timing cela nous empêchera pas de revenir bien sûr.
James B.
Adventurer
(1 review)
Average Rating
8,5 /10
Food
10
Service
4
Setting
10
  • Meal date : 1 Mar 2017
Would not honor thefork discount.
Outstanding meal.
Slow service, but friendly.
Brit O.
Explorer
(2 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 14 Feb 2017
Loved the style of the restaurant! Service very friendly and English speaking-big plus! Vegetarian option was not a problem even on a special set menu day like st Valentin !!! A big big plus!!!
Steve S.
Foodie
(12 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 31 Dec 2016
Special New Year's Eve was just fantastic.
Paraic M.
Foodie
(37 reviews)
Average Rating
9 /10
Food
10
Service
8
Setting
8
  • Meal date : 29 Dec 2016
Splendid food, well presented.
I asked the chef to choose wines to go with my starter and main course and they turned out perfect, though a little expensive.
Overall, a very pleasant experience.
Kay W.
Explorer
(4 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 25 Oct 2016
extrodinary in termd of cuisine, service and atomspere!
Sheryl O.
Conqueror
(7 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 27 Sep 2016
Great food, service and atmosphere. Very elegant. The food is extraordinary. The chef sends out little treats throughout the meal. Fabulous wine selection. I've been twice during my stay in Lyon.
Sheryl O.
Conqueror
(7 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 9 Sep 2016
Reserved a table for 3 for a birthday celebration. Everything was perfect! Our waiters were fabulous; very professional but fun, entertaining and knowledgable. The service was immediate and continuos. The food was spectacular. Every dish had so many layers of flavor, and each were beautifully presented. Extra treats were sent out by the chef throughout the night. Simply a great dining experience!
Elena C.
Explorer
(3 reviews)
Average Rating
9,5 /10
Food
10
Service
10
Setting
8
  • Meal date : 11 Jun 2016
Good mid-price range restaurant for a romantic dinner or dinner with a couple friends. I don't think it will work well for big companies. The food was excellent and the service was superb. Overall very positive experience. Would come back there to celebrate small things in life.
Colin Y.
Conqueror
(6 reviews)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 5 Apr 2016
Excellent, staff very friendly & efficient. Fabulous food & wine, highly recommended.
Nagi A.
Foodie
(19 reviews)
Average Rating
8 /10
Food
8
Service
6
Setting
10
  • Meal date : 25 Mar 2016
Nice atmosphere, romantic and chic. Dishes are well dressed and presentation is really good. Tasty dishes
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