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Cul de Poule

9/10
56
Avenue Wanderpepen 44, Binche, Belgium, 7130 BincheSee map

Average price €65

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MENU Menu "Cul de poule" €38

This preset menu includes: Entrée au choix + Plat consistant au choix + Fromage ou dessert au choix

MICHELIN Guide selection 2021

  • Bib Gourmand: good quality, good value cooking
  • 1 couvert(s) Simple restaurant

MICHELIN Guide's Point Of View

This small bistro is amusingly adorned by a colourful chicken, but the real draw is Arnaud Molle. This seasoned chef lets his creativity run riot in ...

Read more on the MICHELIN Guide's website

Restaurant menu

  • Average price €65
Porc Ibérique, carotte confite, cumin, grenaille, jus réduit
€27
Volaille, piperade de légumes du sud, Fregola Sarda, émulsion de Parmesan
€22
Ris de veau, légumes printaniers, jus corsé, moutarde à l’ancienne
€32
Menu "Cul de poule" €38
This preset menu includes: Entrée au choix + Plat consistant au choix + Fromage ou dessert au choix

Dietary options

User photos

Un dessert: œuf en trop

Reviews

9/10
Excellent56 reviews
9.4/10

Food

8.6/10

Service

8.6/10

Ambience

9-10

7-8

5-6

3-4

1-2

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Vincent B.

    June 16, 20192 reviews

    9.5/10

    .

Tripadvisor reviews

89 Tripadvisor Reviews

More information

Opening time

Déjeuner : de 12h à 13h30 (du jeudi au dimanche)

Dîner : de 19h à 21h00 (du jeudi au samedi)

How to get to the restaurant

Avenue Wanderpepen 44, Binche, Belgium, 7130, Binche, Belgium

About the restaurant

LA CRÉATIVITÉ – Le Cul de Poule est un restaurant hors du commun. C’est un atelier culinaire décoré dans un style particulier. Le Chef Arnaud Molle met tout son talent au service de votre palais pour vous faire goûter les plats à la française.

L’EVASION – Bien qu’il soit situé dans la ville de Binche, cet établissement vous emportera dans un univers à part. Profitez du beau temps pour savourer les spécialités de la maison sur la terrasse.

L’APPRENTISSAGE – Dégustez vos propres réalisations ! Cul de Poule vous offre la possibilité d’acquérir les bonnes techniques de cuissons et les secrets des produits dérivés. A vos tabliers pour devenir vous-même un Chef.

Features

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Services

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You can reserve the restaurant for a private event (Max. 6 people)

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