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Culinaria

9.3/10
1893
Via Gaeta, 81, I-00185 RomeSee map

Average price €35

50% off food

entrata - Culinaria, Rome
sala - Culinaria, Rome
sala - Culinaria, Rome
sala - Culinaria, Rome

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Up to -50%

Free service • Reservation confirmed immediately

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TheFork offers

-50% 50% off food

Drinks not included. Available on the booked timeslot.

Drinks not included.

Available on the booked timeslot.

-30% 30% off food

Drinks not included. Available on the booked timeslot.

Drinks not included.

Available on the booked timeslot.

-20% 20% off food

Drinks not included. Available on the booked timeslot.

Drinks not included.

Available on the booked timeslot.

Restaurant menu

Chef Giuseppe Rubano
  • Average price €35
Costolette d’Agnello con purè e tapenade di Prugne
€24
Reybay, Patate al coppo e salsa Barbaque
€24
Petto d’Anatra, Liquerizia, Camote e Speak d’Anatra
€24

User photos

Secondo
Antipasto
Carbonaras (très Bonnes, Surtout Les Lardons, Mais Trop Salées)
amatriciana e petto d’anatra
Costolette Di Agnello
Alici
Semifreddo al pistacchio di bronte con ganache al cioccolato bianco

+14

photos

Reviews

9.3/10
Excellent1894 reviews
9.5/10

Food

9.5/10

Service

8.8/10

Ambience

9-10

7-8

5-6

3-4

1-2

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Massimiliano f.

    October 18, 202130 reviews

    10/10

    Ottimo

  • Fabrizo B.

    October 14, 2021560 reviews

    10/10

    Sempre una certezza!!! Da provare assolutamente

  • Nicolo m.

    October 11, 202118 reviews

    10/10

    Un’ottima conferma, credo diventerà almeno tappa settimanale

  • Tim F.

    October 5, 20211 review

    9.5/10

    What a great experience at Culinaria ! I oder da salad, tomato pasta and Ribeye with potatoes. Everything was perfect!

  • Daniel M.

    October 4, 202159 reviews

    9.5/10

    A great find in an area filled with tourist traps

  • Stacia G.

    October 1, 20211 review

    10/10
  • Eric J.

    October 1, 20211 review

    10/10
  • Marco c.

    September 28, 202135 reviews

    8/10

    Ristorante tipico romano.

  • Nicolo m.

    September 24, 202118 reviews

    10/10

    Semplicemente eccezionale

  • Stephanie J.

    September 14, 20214 reviews

    10/10

    Everything was delicious

  • Elvis D.
    Elvis D.

    September 13, 20211 review

    10/10

    Semplicemente ottimo.

  • Antonio V.

    September 8, 202111 reviews

    10/10

    Molto buono

  • Ramon G.

    September 3, 202148 reviews

    9/10
  • Jessica N.

    August 24, 202110 reviews

    9/10

    The food was really good, service was amazing. Good start of our first day!

  • Simon V.

    August 16, 20217 reviews

    9.5/10

    On warm summer days it gets a little warm inside. But the food is absolutely awesome, flavors are on point and the service is great. definitely worth a visit!

  • Cullan P.

    August 7, 20213 reviews

    10/10

    Really great food and a lovely atmosphere

  • Marco P.

    August 7, 20217 reviews

    9/10
  • Richard W.

    August 5, 20214 reviews

    9/10
  • GIANLUCA N.
    GIANLUCA N.

    July 27, 202130 reviews

    9.5/10

    Molto interessante ????????????????

  • Roger Z.
    Roger Z.

    July 17, 20218 reviews

    10/10

    Great restaurant with amazing food ! Prices are not the lowest but u get what you pay for !

See all reviews

Tripadvisor reviews

1441 Tripadvisor Reviews

More information

Opening time

Pranzo: dal lunedì al venerdí dalle 12:00 alle 15:00

Cena: dal lunedì al sabato dalle 18:00 alle 23:30

How to get to the restaurant

Via Gaeta, 81, I-00185, Rome, Italy

About the restaurant

DESIGN MODERNO - A pochi passi dalla Stazione Termini, nel centro di Roma, sorge il Ristorante Culinaria. Il design del locale è innovativo e sorprendente. Ci sono pochi tavoli curatissimi, dove l’attenzione del personale è finalizzata a far passare momenti indimenticabili ai clienti.

CREATIVITÀ - Lo chef Giuseppe Rubano pratica cotture a bassa temperatura, per non aggredire i prodotti di materia prima eccelsa: è riuscito, così, a realizzare un menù fantastico. Partendo dalla tradizione, ha dato spazio al suo estro, realizzando piatti degni di uno stellato.

STAGIONALE - Il menù viene cambiato ogni tre mesi, a seconda delle stagionalità dei prodotti utilizzati in cucina.

Features

, , , European, Italian, , , Seafood platter, , Good for a business lunch, Romantic, Terrace, Trendy, Christmas and New Year, , New year's eve, , Travelers' Choice 2020, Valentine's Day

Services

, ,

, , , Wheelchair Accessible,

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Popular cities on TheFork

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