Cunst

Kleine Dorpsstraat 1 1861 KN Bergen Netherlands Map
Average price €29.00
8,5 /10
194 reviews
45 reviews

About the restaurant Cunst

Love and passion go side by side

This is the place where passion, experience and great price-quality are the focus. Cunst you can enjoy a weekly changing menu, delicious simple dishes. This is a spot where love and passion go side by side!

Restaurant prices

Average à la carte price
€29.00
(average à la carte price based on a two-course meal excluding drinks)

Drink prices

  • €2.50
    Coffee
Prices and menu can change. Those prices don't take into account any promotion and are VAT included.

How to get to the restaurant Cunst

How to get there?

  • Car park Paid parking in the neighborhood

Opening time

Monday and Tuesday Closed
Wednesday untill Friday 17:00 - 23:00
Saturday and Sunday 12:00 - 23:00
- Lunch 12:00 - 17:00
- Dinner 17:00 - 23:00

Services

Fabulous
8,5 /10
Only clients who have dined at the restaurant, after booking on TheFork, can leave their opinion.
  • 10
    26
  • 9
    58
  • 8
    67
  • 7
    30
  • < 7
    13
Food
8,8
Service
8,6
Setting
7,9
Value for price
Correct
Noise level
Moderate
Waiting time
Fast
3/194 reviews
Ingo H.
Adventurer
(1 review)
Average Rating
10 /10
Food
10
Service
10
Setting
10
  • Meal date : 12 Aug 2017
Fantastic Food
Rainer L.
Adventurer
(1 review)
Average Rating
9 /10
Food
8
Service
10
Setting
10
  • Meal date : 30 Jul 2017
Interesting restaurant with interesting concept: all dishes medium-small sized but each below 10€. Good and creative dishes, very good wine selection. Some problems of the good concept of Cunst: if you're hungry you have to go for 4 dishes because some are REALLY small. They offer 3,4 or 5 course surprise menue. Not bad but the surprise is that each of these courses is part of the menue list consisting of appr. 10 positions in total. In this case: better order what you want. Be careful with ordering accompanying wines: very good wines reasonably priced but for each small-mid sized course you get a decent glass of wine, difficult to catch up with the wine until the next course is coming, at the end of a 4 course dinner you have consumed a bottle of wine per person: some might like it, others not. Recommendation for the team: better to offer smaller quantities of your delicious wines at a lower rate.
henk R.
Adventurer
(1 review)
Average Rating
9 /10
Food
10
Service
8
Setting
8
  • Meal date : 16 Apr 2017
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