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Indian Good for groups

Curry Vault

8.5/10
233
18 Bank Place, 3000 Melbourne (VIC)See map

Average price A$35

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Restaurant menu

  • Average price A$35
  • American express Welcome
Pepper lamb cutlets
A$18.9
Tender lamb cutlets spiced with ginger, garlic, pepper and special spices (4 pieces)
Chicken tikka
A$14.5
Boneless chicken marinated with yoghurt, herbs and spices (4 pieces)

Dietary options

Halal

User photos

Veggie, chicken & prawn curry dishes.
Saag Paneer (spinach cottage cheese), eggplant, Roti and garlic naan

Reviews

8.5/10
Fabulous233 reviews
8.6/10

Food

8.6/10

Service

8.1/10

Ambience

9-10

7-8

5-6

3-4

1-2

Only users who have booked on the platforms or a booking module of TheFork group and who have dined in this restaurant can leave a rating, with or without a review.

  • Jonathan P.

    July 9, 20213 reviews

    7.5/10

    Really enjoyable family dinner. Food choices were great and each course we ordered was excellent, Good value as well. Service was attentive but a little abrupt.

  • Vivien R.

    March 27, 20211 review

    8.5/10
  • Aalisha R.

    March 26, 20216 reviews

    10/10

    This place is an absolute gem!!! Delish love it

  • Angela M.
    Angela M.

    March 22, 20213 reviews

    4.5/10

    Have had much better tasting Indian. Was disappointed in the food.

  • Stephanie M.

    March 18, 20211 review

    9/10
  • Hiro K.

    March 13, 202113 reviews

    10/10

    Delicious dishes! Really enjoyed!

  • Rachel D.

    March 12, 20217 reviews

    10/10

    Nice atmosphere n the staff was very accommodating. Enjoyed the food n the discount. One of my colleague was so impressed and I told him about thefork. He will be bringing his family there soon????

  • Rob And Sue H.

    March 11, 20214 reviews

    9/10

    Rich aromatic food. Recommend it

  • Andrew J.

    March 8, 20213 reviews

    9/10

    Prawn biryani was very good, looking forward to returning for the chef’s special goat curry amongst others,

  • Ning h.

    March 6, 20215 reviews

    6/10
  • Mike R.

    March 2, 20215 reviews

    10/10

    Really solid and classic Indian food in a quaint basement setting. They're not doing anything particularly avant-garde but if you want quality Indian food in the city, it's worth a look.

  • Preetam N.

    March 2, 202110 reviews

    3/10

    They just add chilli sauce and make good spicy. No flavor to food.

  • Kass L

    March 2, 20217 reviews

    10/10

    Great food, waitress was kind and quick with the service, everything was great!

  • Jeremy S

    February 20, 20211 review

    6/10

    Naan was good. So were the gravy for the dishes. But tandoori "king prawn" were regular sized prawn, and the meat in both lamb korma and beef Madras were dry with a grainy texture.

  • Stacey d.

    November 7, 20204 reviews

    9.5/10

    Food was stunning!!

    Curry Vault (Owner)

  • Duncan C.

    October 28, 20201 review

    10/10

    After a long search for the tastiest, hottest curry in Melbourne, we have found it! No need to go anywhere else now. Simply and reliably great! Every time.

    Curry Vault (Owner)

  • Debby H.

    February 28, 20201 review

    10/10

    Great food, really tasty. A gem in Melbourne city centre

  • Kavindhi R.
    Kavindhi R.

    February 27, 20201 review

    10/10

    The staff were so friendly and the food was superb, was such great value for money and I would definitely recommend to others, especially the MoMos!

  • Kapi m.

    February 27, 20202 reviews

    9/10

    Good food unfortunately the staff was very busy during the evening and we felt it

  • Audrey C.

    February 26, 20202 reviews

    9.5/10

    Delicious flavours. Quite pricey without the discount but enjoyed every bite .

See all reviews

Tripadvisor reviews

291 Tripadvisor Reviews

More information

How to get to the restaurant

18 Bank Place, 3000, Melbourne (VIC), Australia

About the restaurant

Curry to please

Located off Collins Street, down a set of stairs in Bank Place is Curry Vault. And yes, you guessed it, they have curries that will make you go cray cray. They are that good! In addition to curries the menu features a combination of dishes from India that are sure to tantalise your tastebuds. Served in a homely dining room you’ll be treated to chicken pakora, chicken tikka, baingan masala and everyone’s ultimate fave - naan bread. Accommodating to both vegan and vegetarians as well as meat and seafood lovers, this is the perfect destination for a quick lunchtime meal or catch up with friends - with a great big feast.

Best dish: Tandoori chicken: traditional north indian traditional north indian dish marinated overnight in a secret mix of yoghurt and spices

Features

Asian, , Christmas and New Year, TheFork Festival, Travelers' Choice 2020

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